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The food supplies of the fish [PDF]
Proceedings of the Nutrition Society, 1958 openaire +3 more sources
Obesity, Public Health, and the Food Supply [PDF]
, 2007 This Article proposes a three-part approach to improve the food supply. Specifically, it explores government taxing and spending, two traditional public health tools, and suggests that both of these governmental powers can be used to make healthier foods
Atwell, Barbara L.
core +1 more source
FUNCTION OF VOLUNTARY ORGANIZATIONS OR AGENCIES IN THE CONTROL AND IMPROVEMENT OF FOOD SUPPLY
, 1913 Bailey B. Burritt
openalex +2 more sources
The effects of interaction of rate of food supply and population density on the bioenergetics of the opportunistic polychaete, Capitella capitata (type 1)1 [PDF]
, 1985 Kenneth R. Tenore, Edward Chesney
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Perceived Risks of Agro-biotechnology and Organic Food Purchase in the United States [PDF]
This study examined the role of consumers' perceived risks and benefits of agro-biotechnology in shaping the purchase pattern for organic food among US consumers.
Moon, Wanki, Rimal, Arbindra
core +1 more source
Prospects of Improving the Food Supply of the Orient
, 1948 Robert R. Williams
openalex +2 more sources