Results 21 to 30 of about 497,995 (362)
Toward Food Policy for the Dual Burden of Malnutrition: An Exploratory Policy Space Analysis in India. [PDF]
, 2016 BACKGROUND: There is global consensus that a strong policy response is essential for addressing the dual burden of malnutrition. However, policy makers in low- and middle-income countries may perceive a conflict between food supply policies to combat ...
Downs, Shauna +5 more
core +2 more sources
Reduction of salt: will iodine intake remain adequate in The Netherlands? [PDF]
, 2010 Salt is the main vehicle for iodine fortification in The Netherlands. A reduction in salt intake may reduce the supply of iodine. Our aim was to quantify the effect of salt reduction on the habitual iodine intake of the Dutch population and the risk of ...
Ocke, M.C. +2 more
core +2 more sources
Plant-Based Foods: Safety Risks and Countermeasures [PDF]
Shipin KexuePlant-based foods, a new category of foods made from plant materials with specific processes, have characteristics similar to those of animal-based foods, which meet consumers’ nutritional needs.
ZHU Lei, LIU Jing, XU Huan, PAN Yingjie, ZHAO Yong, ZHANG Zhaohuan
doaj +1 more source
Microalgal Proteins and Bioactives for Food, Feed, and Other Applications
Applied Sciences, 2022 Microalgae are a known source of proteins, prebiotics, lipids, small molecules, anti-oxidants and bioactives with health benefits that can be harnessed for the development of functional foods, feeds, cosmeceuticals and pharmaceuticals.
Simona Lucakova +2 more
doaj +1 more source
Actual problems of development of the food market of Russia in conditions in the WTO
Вестник Северо-Кавказского федерального университета, 2022 The article offers an analysis of the current state of the Russian food market as an important factor in achieving food safety under the WTO. There is a view on the food safety levels following the criteria like the level of the country’s self-supply in ...
G. I. Panayedova
doaj
Analysis of the Supply Chain and Logistics Practices of Warqe Food Products in Ethiopia
International Journal on Food System Dynamics, 2016 Warqe (Enset) is a multipurpose perennial plant, domesticated and grown as a food crop only in Ethiopia. Kocho, bulla, and amicho are food products of warqe. This study analysed the supply chain and logistics practices of warqe foods.
Ashenafi Chaka +2 more
doaj +1 more source
Diversitas Journal, 2020 The research discussed the impacts that transgenic foods bring to the population due to their positive and negative effects, as well as to study the supply of these foods between the global and local scales, with emphasis on the city of Batalha-Alagoas.
Larissa Emanuely Silva Nobre +6 more
doaj +1 more source
Food supply in Siberia and the Far East: challenges and prospect [PDF]
Экономика региона, 2010 An objective to supply the population with food is specific in a number of large regions for a variety of reasons. The regions are forced to search for the ways to secure food self-sufficiency and stable supply of the population with affordable food ...
Е. V. Rudoy, Е. V. Afanasiev
doaj +1 more source
A Buffer Stocks Model for Stabilizing Price of Commodity under Limited Time of Supply and Continuous Consumption [PDF]
, 2008 Staple foods, in developing countries especially in Indonesia, have extremely volatile among harvest and planting season caused by inelastic of supply-demand and price disparity. When a staple food is shortage in market, it will trigger crisis
Bahagia, Senator Nur +3 more
core
FEBS Letters, EarlyView.Atovaquone is an antimalarial requiring potentiation for sufficient efficacy. We pursued strategies to enhance its activity, showing that 4‐nitrobenzoate inhibits 4‐hydroxybenzoate polyprenyltransferase, decreasing ubiquinone biosynthesis. Since atovaquone competes with ubiquinol in mitochondria, 4‐nitrobenzoate facilitates its action, potentiating ...
Ignasi Bofill Verdaguer +7 more
wiley +1 more source