Results 31 to 40 of about 750,344 (354)

Low and Moderate Intensity Exercise Decreased Body Fat and Increased Free Fatty Acid in Overweight Women

open access: yesFolia Medica Indonesiana, 2021
Highlight: • Aerobic exercise was reduced body fat and increased free fatty acids. • LICT and MICT decreased body fat and increased free fatty acids.  Abstract: Overweight is fat imbalances can affect the health.
Rizky Sota Dyaksa   +2 more
doaj   +1 more source

Anti-inflammatory and antioxidant properties of HDLs are impaired in type 2 diabetes. [PDF]

open access: yes, 2011
ObjectiveIn mice, 4F, an apolipoprotein A-I mimetic peptide that restores HDL function, prevents diabetes-induced atherosclerosis. We sought to determine whether HDL function is impaired in type 2 diabetic (T2D) patients and whether 4F treatment improves
Boldrini, Beatrice   +7 more
core   +1 more source

Biochemical changes associated with the fermentation of baobab seeds in Maari: An alkaline fermented seeds condiment from western Africa

open access: yesJournal of Ethnic Foods, 2015
Chemical changes during the fermentation of baobab seeds for production of Maari, a food condiment used in West Africa, were studied. Results showed a wide variety of free amino acids including essential amino acids in the unfermented seeds. Fermentation
Charles Parkouda   +4 more
doaj   +1 more source

Pour les tics et tocs, serait-ce SLITRK1 ? [PDF]

open access: yes, 2005
Type 2 diabetes is characterized by two major defects: a dysregulation of pancreatic hormone secretion (quantitative and qualitative--early phase, pulsatility--decrease of insulin secretion, increase in glucagon secretion), and a decrease in insulin ...
Epelbaum, Jacques
core   +3 more sources

The Effects of Simvastatin on Free Fatty Acids Profile in Fructose-fed Insulin Resistant Rats [PDF]

open access: yesJournal of Kerman University of Medical Sciences, 2018
Backgrounds: Type 2 diabetes mellitus is the most common metabolic disease and free fatty acids, as signaling molecules, can play a crucial role in the development of it.
Behnaz Danesh   +3 more
doaj  

Mechanism of free fatty acid re-esterification in human adipocytes in vitro.

open access: yesJournal of Lipid Research, 1990
Within adipose tissue, free fatty acids liberated by lipolysis may be re-esterified into newly synthesized triacylglycerol. We hypothesized that re-esterification may occur via an extracellular route, such that free fatty acids arising from lipolysis ...
NK Edens, RL Leibel, J Hirsch
doaj   +1 more source

Cell-free metabolic engineering enables selective biotransformation of fatty acids to value-added chemicals

open access: yesMetabolic Engineering Communications, 2023
Fatty acid-derived products such as alkanes, fatty aldehydes, and fatty alcohols have many applications in the chemical industry. These products are predominately produced from fossil resources, but their production processes are often not ...
Yushi Liu   +6 more
doaj   +1 more source

Free fatty acids

open access: yesDiabetologia Croatica, 1974
Free fatty ...
Vuletić, Silvije, Stavljenić, Ana
openaire   +2 more sources

Topicality of identification of free fatty acids pattern in biologic substrates in the diagnosis of gastroenterological diseases

open access: yesGastroenterologìa, 2017
The article shows the role of free fatty acids in the pathogenesis of metabolic and gastroenterological disorders. An expediency of gas chromatography method for determination of free fatty acids pattern in biologic samples (blood serum, urine, feces and
V.I. Didenko   +3 more
doaj   +1 more source

Plasma Levels of Free Fatty Acids in Women with Gestational Diabetes and Its Intrinsic and Extrinsic Determinants: Systematic Review and Meta-Analysis

open access: yesJournal of Diabetes Research, 2019
Background. Free fatty acids, also known as nonesterified fatty acids, are proinflammatory molecules that induce insulin resistance in nonpregnant individuals.
Jose Rafael Villafan-Bernal   +9 more
doaj   +1 more source

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