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Recent Developments in the Hybridization of the Freeze-Drying Technique in Food Dehydration: A Review on Chemical and Sensory Qualities

open access: yesFoods, 2023
Freeze-drying is an excellent method for dehydration due to its benefits, including increased shelf-life, unique texture, and, in particular, good nutritive quality.
Chibuzo Stanley Nwankwo   +5 more
doaj   +2 more sources

Novel Efficient Physical Technologies for Enhancing Freeze Drying of Fruits and Vegetables: A Review

open access: yesFoods, 2023
Drying is the main technical means of fruit and vegetable processing and storage; freeze drying is one of the best dehydration processes for fruit and vegetables, and the quality of the final product obtained is the highest.
Jianhua Yao, Wenjuan Chen, Kai Fan
doaj   +2 more sources

Optimization and Encapsulation of Phenolic Compounds Extracted from Maize Waste by Freeze-Drying, Spray-Drying, and Microwave-Drying Using Maltodextrin

open access: yesFoods, 2021
Cornsilk is maize waste containing phenolic compounds. In this study, freeze-drying, spray-drying, and microwave-drying techniques were evaluated for the encapsulation of cornsilk’s phenolic compounds using maltodextrin as wall material.
Hojjat Pashazadeh   +5 more
doaj   +2 more sources

Freeze-Drying Technique for Microencapsulation of Elsholtzia ciliata Ethanolic Extract Using Different Coating Materials [PDF]

open access: goldMolecules, 2020
The present study reports on the encapsulation of Elsholtzia ciliata ethanolic extract by freeze-drying method using skim milk, sodium caseinate, gum Arabic, maltodextrin, beta-maltodextrin, and resistant-maltodextrin alone or in mixtures of two or four ...
Lauryna Pudžiuvelytė   +5 more
semanticscholar   +2 more sources

Successful long-term preservation of rat sperm by freeze-drying. [PDF]

open access: goldPLoS ONE, 2012
BACKGROUND: Freeze-drying sperm has been developed as a new preservation method where liquid nitrogen is no longer necessary. An advantage of freeze-drying sperm is that it can be stored at 4 °C and transported at room temperature.
Takehito Kaneko, Tadao Serikawa
doaj   +3 more sources

Process development and quality attributes for the freeze-drying process in pharmaceuticals, biopharmaceuticals and nanomedicine delivery: a state-of-the-art review

open access: yesFuture Journal of Pharmaceutical Sciences, 2023
Process intensification is a major hurdle in pharmaceutical process scale-up. Solvent removal strategies have limited the effectiveness of the overall stability of pharmaceutical formulations. The main aim of present review article is to focus on the use
Sagar R. Pardeshi   +10 more
semanticscholar   +1 more source

Microencapsulation by spray-drying and freeze-drying of extract of phenolic compounds obtained from ciriguela peel

open access: yesScientific Reports, 2023
Microcapsules of ciriguela peel extracts obtained by ultrasound-assisted extraction were prepared by spray drying, whose results were compared with those of freeze-drying as a control. The effects of spray-drying air temperature, feed flow rate and ratio
Marcony Edson da Silva Júnior   +6 more
semanticscholar   +1 more source

The Effect of Hybrid Drying Methods on the Quality of Dried Carrot

open access: yesApplied Sciences, 2022
The study investigated the effect of a combination of drying techniques: convection, microwave, and freeze-drying, on selected physical properties of the dried material (carrot) to determine which form of hybrid drying is the best alternative to ...
Agnieszka Ciurzyńska   +5 more
doaj   +1 more source

Effect of vacuum freeze drying and hot air drying on dried mulberry fruit quality

open access: yesPLoS ONE, 2023
Two different drying methods (vacuum freeze-drying and hot-air drying) were used to dry mulberry of three varieties ’Baiyuwang’(D1), ’Longsang’(D2) and ’Zhongshen.1’(D3), and the fresh fruit of each variety was used as the control.
Li Wang   +3 more
semanticscholar   +1 more source

A Method for Optimizing Technical Parameters of the Vacuum Freeze-Drying Process [PDF]

open access: yesKemija u Industriji, 2014
Vacuum freeze-drying is a technique that makes a material dehydrate at low temperature and low pressure, and it has many merits. A control system is designed and developed based on a certain area freeze-drying machine.
Qian, X.-M., Huang, W.-R., Lou, P.-H.
doaj   +1 more source

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