Results 91 to 100 of about 12,023 (209)

Generation of Potential Therapeutic Lactobacillus Derived Exopolysaccharides as Functional Food Ingredients That May Aid in the Control of Chronic Inflammation and Inflammatory Bowel Disease

eFood, Volume 6, Issue 6, December 2025.
Exopolysaccharides (EPS) from Lactobacillus strains LB327, LKF13, and LRH28 were produced in MRS media and characterized by FTIR, revealing typical protein and carbohydrate peaks. In LPS‐stimulated in vitro murine models, EPS reduced IL‐1β and TNF‐α, increased IL‐10 and IL‐6, showing anti‐inflammatory potential for managing chronic inflammation ...
Dearbhla Finnegan, Helena Mylise Copeland, Brian Freeland, Christine Loscher   +3 more
wiley   +1 more source

Fructose Syrup: A Biotechnology Asset

Food Technology and Biotechnology, 2011
In response to the growing demand for the consumption of natural, healthy and low-calorie food, a large number of so-called alternative sugars has emerged since the early 80s, among them fructose.
Rita de Cássia L. Figueiredo Ribeiro, Diego Sampaio Nascimento, Pedro Fernandes, Danyo Maia Lima, Sandra Aparecida de Assis   +4 more
doaj  

Concentration and Purifi cation of Yacon (Smallanthus sonchifolius) Root Fructooligosaccharides Using Membrane Technology

Food Technology and Biotechnology, 2015
Yacon is a perennial plant originating from the Andean region whose roots have been receiving increased att ention due to their high content of prebiotic fructooligosaccharides (FOS). Apart from many health benefi ts, FOS have interesting characteristics
Maria Julia Ledur Alles, Isabel Cristina Tessaro, Caciano Pelayo Zapata Noreña   +2 more
doaj   +1 more source

Glycemic Variability and Gut Microbiota Metabolic Patterns: A Novel Perspective on Diabetic Complications

Food Science &Nutrition, Volume 13, Issue 12, December 2025.
This review highlights how glycemic variability reshapes gut microbiota composition and function, leading to metabolic reprogramming and the production of key metabolites. These microbial products disrupt host metabolic and immune homeostasis, exacerbating diabetic complications.
Yongjie Xu, Di Chen, Huiru Yang, Yiqiong Zhang, Changyudong Huang, Yinxue Zhong, Haizhi Li, Liying Zhu, Chengcheng Li, Rui Yan, Mi Liu, Wei Pan   +11 more
wiley   +1 more source

Establishing What Constitutes a Healthy Human Gut Microbiome: State of the Science, Regulatory Considerations, and Future Directions. [PDF]

, 2019
On December 17, 2018, the North American branch of the International Life Sciences Institute (ILSI North America) convened a workshop "Can We Begin to Define a Healthy Gut Microbiome Through Quantifiable Characteristics?" with >40 invited academic ...
Antonopoulos, Armitage, AVA, Singapore, Azad, Backhed, Barbara O Schneeman, Beaton, Beukers, Bindels, Bindels, Borewicz, Brazilian Health Regulatory Agency (ANVISA), Buddington, Cammarota, Campbell-Lendrum, Cantarel, Caporaso, Carlson, Cindy Davis, Claire M Fraser, Costea, Cummings, Curtis Huttenhower, Damen, Dao, David, David, Davis, Davoren, Desai, Deschasaux, Dethlefsen, De Preter, Earle, EFSA, EFSA, Eloe-Fadrosh, Esaiassen, European Commission, European Commission, Falony, FAO and WHO, FAO and WHO, FDA, FDA, FDA, FDA, FDA, FDA, FDA, FDA, FDA-NIH Biomarker Working Group, Fedacko, Fei, Ferretti, Fischbach, Flaherman, Flint, Forbes, Foster, Fragiadakis, Francois, François, François, Gibson, Government of Canada, Gregory, Gupta, Hadizadeh, He, Health Canada, Health Canada, Health Canada, Health Canada, Health Canada, Health Canada, Hermansson, Hildebrand, Ho, Holmes, Holmes, Holscher, Insel, Jacobsen, Jakobsson, Jangi, Janssens, Japan Consumer Affairs Agency, Japan Consumer Affairs Agency, Japan Ministry of Health, Labour, and Welfare, Japan Ministry of Health, Labour, and Welfare, Jens Walter, Jones, Kennedy, Koenig, Korpela, Kristensen, Kristin Verbeke, Kritchevsky, Krumbeck, Lahti, Lam, Langdon, Lawley, La Fata, Leiby, Lim, Lloyd-Price, Lohner, Lozupone, Makki, Maldonado-Gómez, Marcobal, Marie E Latulippe, Martin, Martinez, Martínez, Martínez, Martínez, Matamoros, McBurney, McBurney, McBurney, McFarland, Michael I McBurney, Miller, MOH Malaysia, MOH Malaysia, MOPH Thailand, Mould, Mueller, NDAC, Palleja, Perez-Muñoz, Rattanaprasert, Roager, Robb, Rothschild, Round, Russell, Rutishauser, Saxelin, Schloissnig, Schlomann, Schneeberger, Schroeder, Snijder, Song, Sonnenburg, Sonnenburg, Sprockett, Sundin, Surana, Tanemura, Tannock, Taverniti, The Human Microbiome Project Consortium, Tremlett, Trowell, Vandeputte, Vangay, Vatanen, Vellend, Venkataraman, Venkataraman, Voigt, von Wintzingerode, Walter, Wan, Wang, Watson, Wedekind, Windey, Windey, Windey, Wong, Wu, Yassour   +177 more
core   +2 more sources

Nutritional Interventions for Enhancing Sleep Quality: The Role of Diet and Key Nutrients in Regulating Sleep Patterns and Disorders

Food Science &Nutrition, Volume 13, Issue 12, December 2025.
This review highlights the growing evidence linking diet and key nutrients with sleep quality and circadian regulation. Nutrients such as tryptophan, magnesium, and omega‐3 fatty acids, along with dietary patterns like the Mediterranean and plant‐based diets, demonstrate positive associations with sleep duration and efficiency.
Rony Abou‐Khalil
wiley   +1 more source

Development of strategies to improve quality and safety and reduce cost of production in organic and “low input” livestock production systems [PDF]

, 2007
The demand for organic livestock products is still increasing. To support this growth and to help remove potential obstacles the fourth Subproject of QLIF addresses several themes related to livestock farming.
Maurer, V., Spoolder, H.A.M., Sundrum, A.   +2 more
core   +1 more source

Comparative prebiotic activity of mixtures of cereal grain polysaccharides [PDF]

, 2019
The main components of the non-starch polysaccharide (NSP) fraction of wheat flour are arabinoxylan (AX) and β-glucan. These are also present in other cereal grains, but their proportions vary with AX being the major component in wheat and rye and β ...
A Barcenilla, AA Salyers, AH Franks, aP Govers, AW Walker, BP Garry, C Grootaert, CE Rycroft, CE Rycroft, D JMares, GB Fincher, GL Hold, GR Gibson, GR Gibson, HJ Kim, HJM Harmsen, I Zanotti, J Singh, JH Cummings, JH Cummings, L Haskå, L Johansson, LB Bindels, M Blaut, M Siljeström, ML Stewart, PR Shewry, PS Langendijk, S Bereswill, S Fukuda, S Vanderhaeghen, SA Hughes, SA Hughes, SE Pryde, T Steer, V Van Craeyveld, W Li, W Manz, Y Wang   +38 more
core   +3 more sources

Prebiotics: a potential treatment strategy for the chemotherapy-damaged gut? [PDF]

, 2016
Mucositis, characterized by ulcerative lesions along the alimentary tract, is a common consequence of many chemotherapy regimens. Chemotherapy negatively disrupts the intestinal microbiota, resulting in increased numbers of potentially pathogenic ...
Geier, M., Howarth, G., Wang, H.
core   +1 more source

Dietary fibre and the importance of the gut microbiota in feline nutrition : a review [PDF]

, 2014
Domestic cats are obligate carnivores and in this light hindgut fermentation has been considered unimportant in this species. However, a diverse microbiota has been found in the small and large intestines of domestic cats.
Hesta, Myriam, Janssens, Geert, Rochus, Kristel   +2 more
core   +1 more source