Results 121 to 130 of about 12,023 (209)

Evaluation of Sensory Properties and Short-Chain Fatty Acid Production in Fermented Soymilk on Addition of Fructooligosaccharides and Raffinose Family of Oligosaccharides

Fermentation
High potential is attributed to the concomitant use of probiotics and prebiotics in a single food product, called “synbiotics”, where the prebiotic component distinctly favours the growth and activity of probiotic microbes.
Minnu Sasi, Sandeep Kumar, Om Prakash, Veda Krishnan, Vinayaka, Govind Singh Tomar, Jigni Mishra, Arpitha S R, Parshant Kaushik, Virendra Singh Rana, Anil Dahuja   +10 more
doaj   +1 more source

Cake banana with fructooligosaccharide

, 2019
The objective of this study was to elaborate cake formulations with green banana flour (Musa sp) and fructooligosaccharide, and to evaluate the effect of the substitution of wheat flour for green banana flour, with respect to the sensorial and chemical characteristics of the proposed product.
Carvalho, Laísa Cedraz Cerqueira, Ferreira, Igor Macedo, Silva, Ana Mara Oliveira, Nunes, Tatiana Pacheco, Carvalho, Michelle Garcêz   +4 more
openaire   +1 more source

Improvement of fructooligosaccharides yield and productivity by solid‐state cultivation of Aspergillus japonicus on corn cobs [PDF]

, 2009
Fundação para a Ciência e a Tecnologia (FCT) - SFRH/BPD/38212 ...
Mussatto, Solange I., Rodrigues, L. R., Teixeira, J. A.   +2 more
core  

Extracción, caracterización y cuantificación de los fructanos contenidos en la cabeza y en las hojas del Agave tequilana Weber azul Extraction, characterization and quantification of the fructans contained in head and leaves of Agave tequilana Weber azul

Bioagro, 2011
Se obtuvieron las cabezas y las hojas de diez plantas de Agave tequilana Azul, las hojas fueron clasificadas en hojas jóvenes, maduras y secas; las hojas maduras fueron divididas en bases y puntas, y se determinó la contribución de cada fracción en el ...
José Montañez-Soto, José Venegas-González, María Vivar-Vera, Emma Ramos-Ramírez   +3 more
doaj  

Modification of the Low FODMAP Diet Is Feasible in the Treatment of Irritable Bowel Syndrome: A Randomised Crossover Study. [PDF]

Gastroenterol Res Pract
Jensen LG, Kjær M, Andersen JR.
europepmc   +1 more source

Fructooligosaccharides

NIPPON SHOKUHIN KAGAKU KOGAKU KAISHI, 1996
openaire   +2 more sources

Selected Fructooligosaccharide Composition of Pet-Food Ingredients [PDF]

The Journal of Nutrition, 1998
H S, Hussein, J M, Campbell, L L, Bauer, G C, Fahey, A J, Hogarth, B W, Wolf, D E, Hunter   +6 more
openaire   +2 more sources

Agro-industrial by-products valorization for fructooligosaccharide production with Zymomonas mobilis. [PDF]

Bioresour Bioprocess
Braga A, Maia AB, Rodrigues LR.
europepmc   +1 more source

Lactobacillus rhamnosus and Xylo-oligosaccharides improve meat quality and modulate the microbiota composition of Magang geese aged 22-50 days. [PDF]

Poult Sci
Ma Y, Luo H, Chen J, Chen J, Chen W, Cao Q, Luo X, Bernard LA, Wang S, He D, Miao K, Jiang X, Chen J, Saleemi MK, Pan J, Ye H, Zhu Y, Yang L, Wang W.   +18 more
europepmc   +1 more source

Impact of In vitro Gastrointestinal Digestion on the Chemical Composition and Prebiotic Potential of Coffee Silverskin. [PDF]

Plant Foods Hum Nutr
Machado M, Fernandes I, Fernandes A, Espírito Santo L, Passos C, Santamarina A, Cardelle-Cobas A, Coimbra MA, Oliveira MBPP, Ferreira H, Alves RC.   +10 more
europepmc   +1 more source