Results 61 to 70 of about 8,527 (209)

Analysis of Carbohydrates and Glycoconjugates by Matrix‐Assisted Laser Desorption/Ionization Mass Spectrometry: An Update for 2023–2024

open access: yesMass Spectrometry Reviews, EarlyView.
ABSTRACT The use of MALDI mass spectrometry for the analysis of carbohydrates and glycoconjugates is a well‐established technique and this comprehensive review is the twelfth update of the original article published in 1999 and brings coverage of the literature to the end of 2024.
David J. Harvey
wiley   +1 more source

Effect of osmotic dehydration in fructose, sucrose and fructooligosaccharide solutions on the content of saccharides in plums and apples and their energy value

open access: yesAgricultural and Food Science, 2008
Plums (Najbolia and Stanley) and apples (Idared) were subjected to osmotic dehydration in 50% solutions of fructose, sucrose and fructooligosaccharides (FOS) at 22, 40 and 60 °C for 24 hours.
R. KLEWICKI, M. UCZCIWEK
doaj  

Biotechnological Tools for the Production of Low-FODMAP Wholegrain Wheat and Rye Cookies and Crackers

open access: yesFoods
Fermentable oligosaccharides, di- and monosaccharides, and polyols defined as FODMAPs readily trigger the symptoms of irritable bowel syndrome (IBS), which affects up to 23% of the population, through several mechanisms. A low-FODMAP diet is a short-term
Aleksandra M. Torbica   +6 more
doaj   +1 more source

A Strategy for Rapid Acquisition of the β-D-Fructofuranosidase Gene through Chemical Synthesis and New Function of Its Encoded Enzyme to Improve Gel Properties during Yogurt Processing

open access: yesFoods, 2023
A chemical gene synthesis strategy was developed in order to obtain β-D-fructofuranosidase, and a novel gene, AlFFase3, was characterized from Aspergillus luchuensis and expressed in Escherichia coli.
Zhou Chen, Yimei Shen, Jiangqi Xu
doaj   +1 more source

Natural Polysaccharides for Rheumatoid Arthritis Therapy: Mechanism, Drug Delivery and Clinical Application

open access: yesPhytotherapy Research, EarlyView.
Schematic overview of the experimental models, therapeutic mechanisms, drug delivery systems, and clinical potential of natural polysaccharides in rheumatoid arthritis. ABSTRACT Rheumatoid arthritis (RA) is a systemic autoimmune disease characterized primarily by chronic synovitis.
Luxin Li   +14 more
wiley   +1 more source

Effect of osmotic dehydration in the carbohydrate mixtures containing fructooligosaccharides on the oligosaccharide content of apples

open access: yes, 2010
Apples (Idared) were subjected to osmotic dehydration in: a) 50% solutions of fructooligosaccharides (FOS) at 40–70 °C (apple/solution 1/2), b) 50% solution of FOS at 40 °C using different amount of solution (apple-solution ratio from 1/2 to 1/5), c) 50 ...
Uczciwek, M.   +3 more
core   +1 more source

Oral microbiome and homeostatic regulation of periodontal health: From dysbiosis to precision intervention

open access: yesVIEW, EarlyView.
Periodontal homeostasis is maintained by coordinated interactions between the oral microbiome and host. Dysbiosis disrupts this ecological balance and contributes to periodontal disease, whereas multi‐omics, artificial intelligence, and microbiome‐based interventions provide emerging opportunities for precision diagnosis, ecological restoration, and ...
Xu Liu   +11 more
wiley   +1 more source

Chicory fructooligosaccharides and the gastrointestinal tract

open access: yesNutrition, 2000
Study. Am J Clin Nutr 1996;63:306 18. McCaddon A, Davies G, Hudson P, et al. Total serum homocysteine in senile dementia of the Alzheimer’s type. Int J Geriatr Psychiatry 1998;13:235 19. Blijhan GH. Homocysteine metabolism 2nd international conference. Neth J Med 1998;52(suppl):S1 20. Miller JW, Green R, Allen LH, Mungas DM, Haan MN.
openaire   +3 more sources

Development and characterization of light yoghurt elaborated with Bifidobacterium animalis subsp. Lactis Bb-12 and fructooligosaccharides

open access: yesCiência Rural, 2018
: This study aimed to evaluate the effects of adding probiotic culture (Bifidobacterium animalis subsp. Lactis Bb-12) and prebiotics (fructooligosaccharide - FOS) to yoghurt formulations stored at 4°C for 28 days, using an experimental design ...
Fabiele Witschinski   +7 more
doaj   +1 more source

DIETARY FRUCTANS AND THEIR POTENTIAL BENEFICIAL INFLUENCE ON HEALTH AND PERFORMANCE PARAMETRS IN BROILER CHICKENS [PDF]

open access: yesJournal of Central European Agriculture, 2012
Fructans, which include inulin and fructooligosaccharides, are non-digestible carbohydrates that are fermented in the large intestine. This review focuses on the effect of these prebiotics on gut microflora, fermentation characteristics, gut morphology ...
Monika BOGUSŁAWSKA-TRYK   +2 more
doaj   +1 more source

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