Results 71 to 80 of about 12,187 (208)

Thermal Stability of Fructooligosaccharides Extracted from Defatted Rice Bran: A Kinetic Study Using Liquid Chromatography-Tandem Mass Spectrometry

Foods, 2022
Thermal degradation kinetics of fructooligosaccharides (FOS) in defatted rice bran were studied at temperatures of 90, 100, and 110 °C. FOS extracted from rice bran and dissolved in buffers at pH values of 5.0, 6.0, and 7.0 were prepared for the thermal ...
Hoang Phuong Le, Diep Thanh Nghi Hong, Thi Thao Loan Nguyen, Thi My Hanh Le, Shige Koseki, Thanh Binh Ho, Binh Ly-Nguyen   +6 more
doaj   +1 more source

Psychobiotics and the microbiota–gut–brain axis: Emerging paradigms in mental health modulation

Experimental Physiology, EarlyView.
Abstract The global rise in mental health conditions has prompted interest in interventions that act beyond conventional psychopharmacology. Psychobiotics, broadly understood as live microorganisms or microbe‐derived products that interact with the microbiota–gut–brain axis, have been suggested to exert neuroactive effects through neural, immune ...
Amir Arsalan Ghahari, Mehrdad Nourizadeh, Mehrdad SalekShahabi, Shaghayegh Davari, Saeid Mohammadzadeh Mounesyar   +4 more
wiley   +1 more source

Production of Fructooligosaccharides from Inulin by Endoinulinases and Their Prebiotic Potential

Food Technology and Biotechnology, 2010
The production and applications of food-grade oligosaccharides are increasing rapidly. Amongst them, fructooligosaccharides represent one of their major classes in terms of production.
Rupinder P. Singh, Ram S. Singh
doaj  

Expert consensus document: The International Scientific Association for Probiotics and Prebiotics (ISAPP) consensus statement on the definition and scope of prebiotics [PDF]

, 2017
In December 2016, a panel of experts in microbiology, nutrition and clinical research was convened by the International Scientific Association for Probiotics and Prebiotics to review the definition and scope of prebiotics.
A Campananti, A Costabile, A Drakoularakou, A Everard, A Firmansyah, A Koh, A Kulinich, A McMillan, A Verbrugghe, AL Morrow, AM Armanian, AY Albert, BJ Marriage, BTS Beserra, C Hill, CA Cuello-Garcia, CA Lozupone, Catherine Stanton, CE Stevens, CJ Apanavicius, D Baines, D Dang, D Garrido, DA Osborn, DB Silk, DC Savage, E Barengolts, E Boets, E Elison, E Pruszynska-Oszmalek, E Sherwin, EE Canfora, EL Propst, EM Dewulf, EMMF Gouveia, F Depeint, F Respondek, F Respondek, F Respondek, F Shannahan, G Moro, G Reid, G Rogler, Glenn R. Gibson, GR Gibson, GR Gibson, GR Gibson, Gregor Reid, HA Paul, HL Simpson, HM Savignac, I Coste, J Schrezenmeir, J Verspreet, J Vulevic, J Vulevic, J Vulevic, JA Delcour, JA Parnell, JA Parnell, JD Quigley III, JH Cho, JL Pluznick, K Kanakupt, K Miyazaki, K Schmidt, Karen Scott, KB Hong, KC Goehring, Kelly S. Swanson, Kristin Verbeke, L Bomar, L Holloway, L McCabe, LA David, LB Bindels, LC Paulino, LF Rettger, LM Morgan, LT Ortiz, M Bednarczyk, M Depner, M Duenas, M Giovannini, M Kano, M Malaguarnera, M Pineiro, M Radke, M Roberfroid, MA Antonio, MA Underwood, MA van de Pol, Mary Ellen Sanders, MJ Blaser, MLA De Leoz, MN Clifford, MR Charbonneau, MR Charbonneau, MU Sohail, NJ Correa-Matos, NJ Kellow, NM Delzenne, NW Griffin, P Chatchatee, P Li, P Liu, P Louis, Patrice D. Cani, PD Cani, PD Cani, PD Cani, PM Roodposhti, R Closa-Monasterolo, R Dubos, R Luoto, R Oozeer, R Shanmugasundaram, RA Rastall, RA Rastall, Raylene A. Reimer, RB Canani, RCR Martinez, RJ Boyle, Robert Hutkins, RW Hutkins, S Christodoulides, S Collins, S Ghosh, S Lohner, S Rockova, S Sarbini, SA Abrams, SA Joyce, Seppo J. Salminen, SH Hoseinifar, SH Hoseinifar, SH Park, SJ O'Keefe, SL Prescott, SM Kuo, SM Roto, SP Verhoef, Susan L. Prescott, T Matsuki, TM Che, TM Marques, V de Preter, V Halas, V Madhok, VM Korshonov, Y Ben David, Y He, Y Valdez, YA Ghouri, YJ Goh, YY Kim, Z Gao   +156 more
core   +1 more source

Gut Dysbiosis as a Shared Mechanism in Obesity and Hypertension: Exploring a Promising Therapeutic Avenue

Endocrinology, Diabetes &Metabolism, Volume 9, Issue 3, May 2026.
This review synthesises current knowledge on gut microbiome involvement in obesity and hypertension, evaluates microbiome‐based therapeutic strategies, and identifies critical research gaps to guide future investigations aimed at mitigating the dual pandemics.
Andrej Belančić, Almir Fajkić, Yusuf Ziya Sener, Ana Jelaković, Lejla Alić, Elvira Meni Maria Gkrinia, Donatella Verbanac, Bojan Jelaković   +7 more
wiley   +1 more source

1-Kestose, the Smallest Fructooligosaccharide Component, Which Efficiently Stimulates Faecalibacterium prausnitzii as Well as Bifidobacteria in Humans

Foods, 2018
The concept of prebiotics was established more than 30 years ago. While the prebiotic concept has now expanded thus includes non-carbohydrate substances and diverse categories other than foods, fructooligosaccharides (FOS) have still predominantly been ...
Takumi Tochio, Yoshihiro Kadota, Toshio Tanaka, Yasuhiro Koga   +3 more
doaj   +1 more source

Produção simultânea de -fructofuranosidase e fructo-oligossacarídeos por Penicillium citreonigrum URM 4459 [PDF]

, 2016
O objetivo deste trabalho foi a produção simultânea de -Frutofuranosidase (FFase) e frutooligossacarídeos (FOS) por P. citreonigrum utilizando um planejamento fatorial completo. Para isso, o fungo foi cultivado em meio rico em sacarose (20% p/v) a 150
Gonçalves, Clarisse Salomé Nobre, Nascimento, A. K. C., Porto, A. L. F., Soares, Maria T. C. V., Teixeira, J. A.   +4 more
core  

Pre‐, Pro‐, Post‐, and Synbiotics for Skin Health: A Narrative Review of Cosmetic and Dermatological Applications

Dermatological Reviews, Volume 7, Issue 2, April 2026.
ABSTRACT Background Prebiotics, probiotics, postbiotics, and synbiotics have been increasingly investigated and incorporated into cosmetic formulations to preserve or restore skin health, function, and esthetics. Objective To review biotics applications in cosmetology, discussing their concepts, general characteristics, and potential benefits and ...
Guilherme Carvalho Tavares da Silva, Kátia de Pádua Silva, Ana Carolina Furian da Silva, Larissa Pavanello, Gabriela de Moraes Saqui, Andréa Fernandes Eloy Costa da França, Gislaine Ricci Leonardi, Karina Cogo‐Müller   +7 more
wiley   +1 more source

Síntese de frutooligossacarídeos a partir da β-frutofuranosidase obtida de Penicillium citreonigrum URM 4459 [PDF]

, 2016
O objetivo deste trabalho foi sintetizar frutooligossacarídeos (FOS) a partir da β-frutofuranosidase (FTase) produzida em biorreator utilizando células livres de Penicillium citreonigrum.
Cavalcanti, M. T. H., Gonçalves, Clarisse Salomé Nobre, Nascimento, A. K. C., Porto, A. L. F., Teixeira, J. A.   +4 more
core  

Production of fructooligosaccharides and b-fructofuranosidase by batch and repeated batch fermentation with immobilized cells of Penicillium expansum [PDF]

, 2012
The production of fructooligosaccharides (FOS) and b-fructofuranosidase (FFase) by immobilized cells of Penicillium expansum was evaluated. In an initial stage, different low-cost materials including synthetic fiber, polyurethane foam, stainless ...
C Guimarães, C-S Chien, E Alteris, EM Radmann, GR Gibson, J Meyrath, JC Santos, JE Teitelbaum, José A. Teixeira, JW Yun, K Hidaka, K Mukesh, KK Ganne, L Gil, LH Pelizer, Lígia R. Rodrigues, M Papagianni, M Quirynen, Margarida B. Prata, MB Prata, MGF Vergano, N Kosaric, PF Stanbury, PT Sangeetha, PT Sangeetha, RJ Vega-Paulino, RS Singh, SA Meleigy, SI Mussatto, SI Mussatto, SI Mussatto, Solange I. Mussatto, SR Couto, WC Huang, X Yang, Y Cohen, Y Liu, YP Tieng   +37 more
core   +1 more source