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Fructose Metabolism in Cancer [PDF]
Cells, 2020 The interest in fructose metabolism is based on the observation that an increased dietary fructose consumption leads to an increased risk of obesity and metabolic syndrome. In particular, obesity is a known risk factor to develop many types of cancer and
Nils Krause, Andre Wegner
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International Journal of Molecular Sciences, 2021 Chronic diseases represent a major challenge in world health. Metabolic syndrome is a constellation of disturbances affecting several organs, and it has been proposed to be a liver-centered condition.
P. Muriel +2 more
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Dietary Fructose and Fructose-Induced Pathologies.
Annual Review of Nutrition, 2022 The consumption of fructose as sugar and high-fructose corn syrup has markedly increased during the past several decades. This trend coincides with the exponential rise of metabolic diseases, including obesity, nonalcoholic fatty liver disease ...
Sunhee Jung +3 more
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Dietary fructose feeds hepatic lipogenesis via microbiota-derived acetate
Nature, 2020 Consumption of fructose has risen markedly in recent decades owing to the use of sucrose and high-fructose corn syrup in beverages and processed foods1, and this has contributed to increasing rates of obesity and non-alcoholic fatty liver disease2–4 ...
Cholsoon Jang +2 more
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Fructose and NAFLD: The Multifaceted Aspects of Fructose Metabolism [PDF]
Nutrients, 2017 Among various factors, such as an unhealthy diet or a sedentarity lifestyle, excessive fructose consumption is known to favor nonalcoholic fatty liver disease (NAFLD), as fructose is both a substrate and an inducer of hepatic de novo lipogenesis.
P. Jegatheesan, J. de Bandt
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Journal of Internal Medicine, 2020 Mass extinctions occur frequently in natural history. While studies of animals that became extinct can be informative, it is the survivors that provide clues for mechanisms of adaptation when conditions are adverse.
Richard J Johnson +2 more
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Fructose and Non-Alcoholic Steatohepatitis
Frontiers in Pharmacology, 2021 Background: The excessive consumption of free sugars is mainly responsible for the high prevalence of obesity and metabolic syndrome in industrialized countries.
Ralf Weiskirchen, Elke Roeb
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Dietary fructose improves intestinal cell survival and nutrient absorption
Nature, 2021 Alyna Katti +2 more
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The Small Intestine Converts Dietary Fructose into Glucose and Organic Acids
Cell Metabolism, 2018 Cholsoon Jang, Sheng Hui, Wenyun Lu
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The Contribution of Dietary Fructose to Non-alcoholic Fatty Liver Disease
Frontiers in Pharmacology, 2021 Fructose, especially industrial fructose (sucrose and high fructose corn syrup) is commonly used in all kinds of beverages and processed foods. Liver is the primary organ for fructose metabolism, recent studies suggest that excessive fructose intake is a
Siyu Yu, Chunlin Li, Guang Ji, Li Zhang
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