Supplement use, vitamin C intake and breast cancer risk in UK women [PDF]
Background: When analysing relationships between breast cancer risk and vitamin C intake, few prospective studies have included vitamin C intake from supplements, or excluded general supplement users in dietary only analyses.
Hutchinson, Jayne
core +6 more sources
Background Fruit and vegetable intake may influence mental well-being. The aim of this study was to assess longitudinal associations between fruit and vegetable intake and depressive symptoms among rural South Africans.
Supa Pengpid, Karl Peltzer
doaj +1 more source
Deterministic and probabilistic risk of strawberry consumption with pesticide residues [PDF]
: Repeated presence of strawberries amongst produce with pesticide residues results in questionings related to the risks involved by its consumption. Deterministic and probabilistic risk assessment methods might be used depending on the available data ...
Fernando Berlitz +3 more
doaj +1 more source
This study examines the association between rates of change in daily fruit and vegetable intake and in weekly levels of moderate-to-vigorous intensity physical activity (MVPA) over a 15-month period in women following primary treatment completion for ...
Steve Amireault +4 more
doaj +1 more source
Causal relationship between dietary factors and breast cancer risk: A Mendelian randomization study
Background: Previous studies have discovered an association between dietary factors and breast cancer. However, few studies have used Mendelian randomization (MR) to assess the potential causal relationship between dietary factors and breast cancer ...
Chengdong Yu +6 more
doaj +1 more source
Parental child-feeding strategies in relation to Dutch children's fruit and vegetable intake [PDF]
Objective: To identify parental child-feeding strategies that may increase children's fruit or vegetable intake, since the relationship between these strategies and children's intake has never been investigated for fruit and vegetables as two separate ...
Laan, N., van der +17 more
core +1 more source
Beer Intake is Positively, While Cheese and Dried Fruit Intake Are Negatively Genetically Correlated with Psoriasis: A GWAS Summary-Statistics Study Using condFDR/conjFDR. [PDF]
Guo Liu,1,2 Fengjuan Gong,1 Guanhu Yang,2 Qinghua Luo2,3 1Department of Dermatology, Qionglai Hospital of Traditional Chinese Medicine, Chengdu, 611530, People’s Republic of China; 2Faculty of Chinese Medicine, Macau University of Science and Technology,
Liu G, Gong F, Yang G, Luo Q.
europepmc +2 more sources
Evaluation of the impact of a school gardening intervention on children's fruit and vegetable intake: a randomised controlled trial. [PDF]
Background: Current academic literature suggests that school gardening programmes can provide an interactive environment with the potential to change children’s fruit and vegetable intake.
Neil Hancock +9 more
core +1 more source
Measuring diet in primary school children aged 8-11 years: validation of the Child and Diet Evaluation Tool (CADET) with an emphasis on fruit and vegetable intake. [PDF]
Background/Objectives:The Child And Diet Evaluation Tool (CADET) is a 24-h food diary that measures the nutrition intake of children aged 3-7 years, with a focus on fruit and vegetable consumption.
Christian, MS +5 more
core +1 more source
Intake of Fruit and Glycemic Control in Korean Patients with Diabetes Mellitus Using the Korea National Health and Nutrition Examination Survey [PDF]
Background Despite the well-recognized health benefits of fresh fruit consumption, there is still substantial uncertainty about its potential effects on glycemic control in patients with type 2 diabetes mellitus (T2DM).
Eunju Yoon, Ji Cheol Bae, Sunghwan Suh
doaj +1 more source

