Results 141 to 150 of about 253,759 (357)
Giving Dragon Fruit, Apple, and Papaya Juice on Blood Glucose Levels to Diabetes Mellitus Type 2
Eliza Eliza +2 more
openalex +2 more sources
Enumeration of Salmonella spp., Salmonella Typhi and Salmonella Typhimurium in fruit juices [PDF]
Salmonella has caused foodborne illnesses globally and it has been a rising threat on fresh produce. The objective of this study was to determine the prevalence and concentration of Salmonella spp., Salmonella Typhi and Salmonella Typhimurium in freshly ...
Jeremiah, Erica Diana +2 more
core
Microcrystalline cellulose (MCC) was extracted from watermelon rind using acid hydrolysis. MCC can be efficiently used as reinforcement in biofilms and biocomposites. Abstract The increasing accumulation of agricultural waste from watermelon (Citrullus lanatus) represents a substantial environmental concern, particularly in view of the extensive ...
Indran Suyambulingam +7 more
wiley +1 more source
The preservation and revitalization of mycocultural heritage, developed over centuries of human‐mushroom interaction, contributes to safeguarding both natural ecosystems and the promotion of sustainable rural development, one of the biggest global challenges currently faced by humankind.
Elisette Ramírez‐Carbajal +8 more
wiley +1 more source
Data mining and systems biology for identifying key genes involved in citrus quality [PDF]
Quality in citrus is mainly characterized by fruit and juice colour, fruit and skin size, juice percent, total soluble solids, titrable acidity, and carotenoid/flavonoid contents.
Bernardes, Luciano A.S. +4 more
core
Genomic structure and ex situ conservation of the North American grapevine Vitis labrusca
The North American wild grapevine species Vitis labrusca is an important source of disease resistance and climate resilience traits for breeding new grapevine cultivars. To ensure its continued use in breeding, V. labrusca must be accurately identified and genetically diverse material must be conserved.
Zoë Migicovsky +18 more
wiley +1 more source
Sugar-Sweetened Beverages, Fruit Juice, and Low-Calorie Beverages, and All-Cause Mortality Risk Among Dutch Adults: The Lifelines Cohort Study Within the SWEET Project [PDF]
Novita D. Naomi +8 more
openalex +1 more source
Analysis of Fruit Consumption in the U.S. with a Quadratic AIDS Model [PDF]
The Quadratic AIDS model was estimated to analyze the U.S. fruit consumption using annual per capita consumption data and prices for a demand system consisting of fresh fruit, fruit juice and other processed fruit.
Fonsah, Esendugue Greg +2 more
core +1 more source
The Muscadine Experience: Adding Value to Enhance Profits [PDF]
The University of Arkansas Division of Agriculture received a grant from the National Research Initiative (NRI), CSREES USDA. The purpose was to help small- and medium-sized farmers and entrepreneurs enhance the viability of their farms through the ...
Brady, Pamela L., Morris, Justin R.
core +2 more sources
Climate extremes threaten the sustainability of cranberry production, a culturally and economically important North American crop. This study demonstrates that wild cranberries (Vaccinium oxycoccos) harbor genetic variation that may enhance cold stress resilience when introduced into cultivated cranberry through hybridization.
Audrey Dickinson +5 more
wiley +1 more source

