Results 31 to 40 of about 734,040 (355)
Molecules, 2008 Gas chromatography-mass spectrometry (GC-MS) and gas chromatographyolfactometry (GC-O) were used to determine the aromatic composition and aroma active compounds of fruit juice and peel oil of Jinchen sweet orange fruit.
Si Yi Pan +6 more
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BMC Nutrition, 2020 Background The role of fruit juice in pediatric dietary guidelines continues to be controversial, particularly with respect to concerns about unhealthy dietary habits and the potential promotion of excessive weight gain.
Li Wan +4 more
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Effects of Panax ginseng Fruit Juice Concentrate on Immune Function in Immunocompromised Mice [PDF]
Shipin Kexue, 2023 Objective: To explore the effects of Panax ginseng fruit juice concentrate on immune function in immunocompromised mice. Methods: Totally 72 specific pathogen-free (SPF) C57BL/6J male mice were randomly divided into six groups (n = 12): blank, model, and
YANG Zhengli, LIU Junli, QIAN Kelei, LIU Xi, YANG Jun, HONG Xinyu
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Flavor Evolution of Honey Peach Juice Based on Raw Material Maturity
Shipin gongye ke-ji, 2023 Fruit maturity is a major factor associated with the final juice’s flavor quality. To explore the flavor changes and differences of the honey peach juice processed from different maturities, ‘Hujingmilu’ honey peaches from three different maturities were
Jiayan GUO +4 more
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Foods, 2023 Winter melon fruits were grown in the field using anaerobic soil disinfestation (ASD) and conventional fertilizer alone as the control treatment. Fruits were harvested and stored at 20 °C for 120 d, the juice was processed on day one and day 120, and the
Jinhe Bai +4 more
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Jurnal Agripet, 2008 Effect of noni (Morinda citrifolia) fruit juice in drinking water on male broiler chicken performance ABSTRACT. The present study was conducted to determine the effect of Noni (Morinda citrifolia) fruit juice in drinking water on male broiler chicken ...
Nurhayati Nurhayati
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Antioxidative activity and health benefits of anthocyanin-rich fruit juice in healthy volunteers
Free radical research, 2019 Oxidative cell damage has been linked to the pathogenesis of numerous diseases such as atherosclerosis, type 2 diabetes, and cancer. The consumption of foods rich in polyphenols (e.g.
T. Bakuradze +7 more
semanticscholar +1 more source
Evaluation of Blueberry Fruit Processing Performance Based on Raw Materials and Juice Quality
Shipin gongye ke-ji, 2022 The fruits of 12 blueberry varieties cultivated in the open field in southern Liaoning such as 'Bluegold', 'Reka', 'N5' were used as test materials. The best varieties for processing were selected through the analysis of fruit appearance, nutritional ...
Sumin ZHANG +3 more
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Role of fruit juice in achieving the 5-a-day recommendation for fruit and vegetable intake
Nutrition reviews, 2019 Although there is strong evidence that consumption of fruit and vegetables is associated with a reduced rate of all-cause mortality, only a minority of the population consumes 5 servings a day, and campaigns to increase intake have had limited success ...
D. Benton, H. Young
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Intake of fruit juice and incidence of type 2 diabetes: a systematic review and meta-analysis.
PLoS ONE, 2014 BackgroundSeveral prospective studies have been conducted to examine the relationship between fruit juice intake and risk of incident type 2 diabetes, but results have been mixed.
Bo Xi +8 more
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