Results 201 to 210 of about 113,893 (358)
Objective The evidence regarding adherence to dietary patterns and Parkinson's disease (PD) risk is inconsistent. Because of the long prodromal PD phase, reverse causation represents a major threat to investigations of diet in relation to PD. We examined whether adherence to the Mediterranean (MED) and Mediterranean‐Dietary Approaches to Stop ...
Mariem Hajji‐Louati +6 more
wiley +1 more source
Regulatory roles of RNA modifications in plant development and fruit ripening. [PDF]
Li T, Huang J, Wang G, Li H, Lü P.
europepmc +1 more source
Red LED light accelerates capsanthin accumulation and fruit ripening in pre-harvest pepper (<i>Capsicum annuum</i> L.). [PDF]
Mao P, Yang Q, Yang T, Zou P, Zheng Y.
europepmc +1 more source
Action of the Ripening Inhibitor (rin) on Fruit Ripening of Tomato
Minoru Sawano +3 more
openalex +2 more sources
Integrated transcriptomic and metabolomic analyses elucidate the regulatory role of SlBEL11 in tomato fruit ripening. [PDF]
Dong X +6 more
europepmc +1 more source
This study introduces an in‐house spin coater for matrix‐assisted laser desorption/ionization mass spectrometry imaging, providing homogeneous matrix deposition via simultaneous spray and spin. The approach yields reproducible signals and clear metabolite distributions in complex tissues.
Lanaia Ítala Louzeiro Maciel +8 more
wiley +1 more source
Identification of pivotal genes associated with sugar and organic acid metabolism during Prunus Mume fruit ripening via metabolomic and transcriptomic analyses. [PDF]
Luo C +9 more
europepmc +1 more source
ABSTRACT The suboptimal efficiency of current biomass conversion processes necessitates the optimization of biochar production methodologies to enhance desired biochar characteristics. In this study, an investigation was conducted to determine the optimal air inlet configuration within a top‐lit updraft gasifier system for enhancing biochar properties ...
Adewale George Adeniyi +6 more
wiley +1 more source
Activation of alternative oxidase ensures carbon supply for ethylene and carotenoid biosynthesis during tomato fruit ripening. [PDF]
Iglesias-Sanchez A +7 more
europepmc +1 more source

