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Influence of Environmental Conditions Associated with Low and High Altitudes on Economic and Quality Characteristics of Fruit Ripening of <i>Camellia chekiangoleosa</i> Hu. [PDF]
Wei T +5 more
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Melatonin suppresses ethylene biosynthesis by inhibiting transcription factor MdREM10 during apple fruit ripening. [PDF]
Li C +8 more
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The time is ripe: Natural variability of MdNAC18.1 promoter plays a major role in fruit ripening. [PDF]
Lorenzo CD.
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Fruit Ripening Phenomena–An Overview
Critical Reviews in Food Science and Nutrition, 2007Fruits constitute a commercially important and nutritionally indispensable food commodity. Being a part of a balanced diet, fruits play a vital role in human nutrition by supplying the necessary growth regulating factors essential for maintaining normal health. Fruits are widely distributed in nature.
R N Tharanathan
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Gene regulation in climacteric fruit ripening [PDF]
Seed dispersion and consequent plant propagation depend on the success of fruit ripening. Thus, ripening is a highly regulated developmental process aiming to maximize fruit organoleptic traits to attract herbivores. During ripening, the developing fruit
Javier Brumos
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Fruit Development and Ripening
Annual Review of Plant Biology, 2013Fruiting structures in the angiosperms range from completely dry to highly fleshy organs and provide many of our major crop products, including grains. In the model plant Arabidopsis, which has dry fruits, a high-level regulatory network of transcription factors controlling fruit development has been revealed.
Graham B. Seymour +4 more
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Melatonin in flowering, fruit set and fruit ripening
Plant Reproduction, 2020Melatonin induces a delay in flowering stabilizing DELLA proteins and also promotes the transcription of FLC. In fruit set, melatonin is able to induce parthenocarpy. Melatonin promotes ripening and retards senescence of fruits. Melatonin is an animal hormone involved in many regulatory processes such as those related to sleep. Melatonin was discovered
M. B. Arnao, J. Hernández-Ruiz
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Nature Plants, 2018
Integration of transcriptome profiles, epigenomic marks and chromatin-accessible regions highlights the conserved regulatory circuits governing ripening of fleshy fruits and unveils similarities with the development of dry fruits.
Scossa, F., Fernie, A.
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Integration of transcriptome profiles, epigenomic marks and chromatin-accessible regions highlights the conserved regulatory circuits governing ripening of fleshy fruits and unveils similarities with the development of dry fruits.
Scossa, F., Fernie, A.
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Phenylpropanoid Metabolism in Ripening Fruits
Comprehensive Reviews in Food Science and Food Safety, 2010Abstract: Ripening of fleshy fruit is a differentiation process involving biochemical and biophysical changes that lead to the accumulation of sugars and subsequent changes in tissue texture. Also affected are phenolic compounds, which confer color, flavor/aroma, and resistance to pathogen invasion and adverse ...
Rupinder, Singh +2 more
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2021
Abstract This chapter provides information on the processes that occur in the sweet cherry fruit during ripening prior to harvest. Some pre-harvest disorders, such as fruit cracking, and their management are presented. Some factors to consider during the harvesting of the fruits are also discussed, along with various harvesting techniques. Some
Lynn E. Long +2 more
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Abstract This chapter provides information on the processes that occur in the sweet cherry fruit during ripening prior to harvest. Some pre-harvest disorders, such as fruit cracking, and their management are presented. Some factors to consider during the harvesting of the fruits are also discussed, along with various harvesting techniques. Some
Lynn E. Long +2 more
openaire +1 more source

