Results 51 to 60 of about 696,771 (308)
Downregulation of RdDM during strawberry fruit ripening
Background Recently, DNA methylation was proposed to regulate fleshy fruit ripening. Fleshy fruits can be distinguished by their ripening process as climacteric fruits, such as tomatoes, or non-climacteric fruits, such as strawberries. Tomatoes undergo a
Jingfei Cheng +7 more
doaj +1 more source
Key transcription factors regulate fruit ripening and metabolite accumulation in tomato
Fruit ripening is a complex process involving dynamic changes to metabolites and is controlled by multiple factors, including transcription factors (TFs). Several TFs are reportedly essential regulators of tomato (Solanum lycopersicum) fruit ripening. To
Huimin Jia +6 more
semanticscholar +1 more source
Superoxide Dismutase in Ripening Fruits [PDF]
The levels of superoxide dismutase (SOD) activity in extracts of preclimacteric apple, banana, avocado, and tomato fruits were not greatly different than in extracts of postclimacteric fruits. The results indicate that no major quantitative change in SOD occurs in fruits with or preceding the onset of senescence.
openaire +2 more sources
Fruit ripening is a highly coordinated developmental process driven by a complex hormonal network. Ethylene is the main regulator of climacteric fruit ripening. However, a putative role of other key phytohormones in this process cannot be excluded.
Gholamreza Khaksar +2 more
doaj +1 more source
A unified research data management framework for heterogeneous materials data is presented. The system integrates multimodal datasets using ontologies and knowledge graphs, enabling interoperability and FAIR (findable, accessible, interoperable, reusable) data principles. By linking data across scales and workflows, it supports reproducible, Artifitial
Doaa Mohamed +6 more
wiley +1 more source
Recent Advances in Phytohormone Regulation of Apple-Fruit Ripening
Apple (Malus domestica) is, globally, one of the largest fruits in terms of cultivated area and yield. Apple fruit is generally marketed after storage, which is of great significance for regulating the market supply in the off-season of fruit production.
Yinglin Ji, Aide Wang
doaj +1 more source
Sugar Signaling During Fruit Ripening
Sugars play a key role in fruit quality, as they directly influence taste, and thus consumer acceptance. Carbohydrates are the main resources needed by the plant for carbon and energy supply and have been suggested to be involved in all the important ...
Sara Durán-Soria +3 more
semanticscholar +1 more source
ABSTRACT Electronic waste has emerged as a major environmental challenge, driven by the massive consumption and a limited lifetime of modern electronic devices, stimulating the development of sustainable electronics. Here, an all‐biomaterial gelatin‐choline‐citric acid ([Ch][CA]) ionogel is developed as an active binder to realize self‐sintered ...
Lin Guo +10 more
wiley +1 more source
Ripening-related transcription factors during tomato fruit ripening: Crosstalk with ethylene
Tomato (Solanum lycopersicum) has become a model for the study of fleshy fruits. Comprehending the regulatory mechanisms of fleshy fruit ripening is important.
Yi Huang +8 more
doaj +1 more source
Recent Advances of Slip Sensors for Smart Robotics
This review summarizes recent progress in robotic slip sensors across mechanical, electrical, thermal, optical, magnetic, and acoustic mechanisms, offering a comprehensive reference for the selection of slip sensors in robotic applications. In addition, current challenges and emerging trends are identified to advance the development of robust, adaptive,
Xingyu Zhang +8 more
wiley +1 more source

