Results 71 to 80 of about 611,948 (299)
Dataset of Cavendish banana transcriptome in response to chitosan coating application
Banana is a climacteric fruit and its ripening process is greatly influenced by presence of ethylene. This physiological climacteric characteristic of banana fruit leads to a fast ripening and a short shelf-life.
Fenny Martha Dwivany +7 more
doaj +1 more source
Epigenetic regulation in tomato fruit ripening [PDF]
Fruit ripening is a crucial stage in quality development, influenced by a diverse array of internal and external factors. Among these factors, epigenetic regulation holds significant importance and has garnered substantial research attention in recent ...
Libo Jiang, Yucheng Ming, Dongchao Ji
core +1 more source
From Lab to Landscape: Environmental Biohybrid Robotics for Ecological Futures
This Perspective explores environmental biohybrid robotics, integrating living tissues, microorganisms, and insects for operation in real‐world ecosystems. It traces the leap from laboratory experiments to forests, wetlands, and urban environments and discusses key challenges, development pathways, and opportunities for ecological monitoring and ...
Miriam Filippi
wiley +1 more source
Nutritional benefits and organoleptic characteristics, including visual, textural, taste, and flavor, are the critical characteristics of economically important fruit.
Drupadi Ciptaningtyas +8 more
doaj +1 more source
Ethylene signalling receptors and transcription factors over the grape berry development: gene expression profiling [PDF]
The ethylene signalling pathway has never been fully described in grapes. Regarded as a non-climacteric fruit, grape berry seems to ripen independently to ethylene, however 1-methylcyclopropene (1-MCP), a specific inhibitor of ethylene receptors has been
Chervin, Christian +4 more
core +1 more source
Autonomous field robots equipped with ISFET‐based sensors enable rapid, spatially resolved soil nutrient analysis directly in the field. An automated system based on the BoniRob platform is presented for standardized on‐site extraction and measurement of key macronutrients and soil pH.
Vadim Riedel +3 more
wiley +1 more source
Fruit development: genetically improving fruit quality and shelf-life A mutation in the tomato gene encoding UV-damaged DNA binding protein 1 (DDB1) delays fruit ripening and softening.
Anquan Wang +6 more
doaj +1 more source
Hyperspectral Imaging for Peach Ripening Assessment [PDF]
The present research is focused on the application of artificial vision to peach ripening assessment, avoiding multiplicative and additive effect. Original images were acquired with a hyperspectral camera.
Diezma Iglesias, Belen +3 more
core
Study on differential expression of 1-aminocyclopropane-1-carboxylic acid oxidase genes in table grape cv. Thompson Seedless [PDF]
As a consequence of the non-climacteric status of grapes (Vitis vinifera), ethylene biosynthesis and signal transduction have scarcely been studied in this fruit.
González-Agüero, Mauricio +5 more
core +1 more source

