Results 221 to 230 of about 13,781 (263)
Some of the next articles are maybe not open access.

Of Fires and Frying Pans

JAMA, 2015
Russell B, Roth   +2 more
openaire   +2 more sources

Comments on Vocal Fry

Folia Phoniatrica et Logopaedica, 2009
R W, WENDAHL, G P, MOORE, H, HOLLIEN
openaire   +2 more sources

Frying

2015
Sara Bastida   +1 more
openaire   +1 more source

Recent developments in frying technologies applied to fresh foods

Trends in Food Science and Technology, 2020
Min Zhang, Benu Adhikari
exaly  

A review on the frying process: Methods, models and their mechanism and application in the food industry

Food Research International, 2023
Mukul Kumar   +2 more
exaly  

Chemistry of Deep-Fat Frying Oils

Journal of Food Science, 2007
E Choe, D B Min
exaly  

Small fry

New Scientist, 2023
openaire   +1 more source

Effects of addition of gamma-oryzanol to fry coating on oxidation of fry coating and frying oil.

Abstracts of the Annual Meeting of the Japan Society of Cookery Science, 2006
Kanaya, Yumi   +8 more
openaire   +1 more source

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