Results 1 to 10 of about 1,448 (194)

Recovery Behavior of Fe-Based Shape Memory Alloys under Different Restraints

Applied Sciences, 2020
This paper presents the experimental results of an evaluation of the recovery behavior of Fe-based shape memory alloys (Fe-SMAs) under different restraints. For the study, three types of Fe-SMA (FSMA-A, FSMA-B, FSMA-C) were produced.
Ki-Nam Hong, Yeong-Mo Yeon, Won-Bo Shim, Do-Hyung Kim   +3 more
doaj   +2 more sources

Operation Control Method for High-Speed Maglev Based on Fractional-Order Sliding Mode Adaptive and Diagonal Recurrent Neural Network

Energies, 2023
The speed profile tracking calculation of high-speed maglev trains is mainly affected by running resistance. In order to reduce the adverse effects and improve tracking accuracy, this paper presents a maglev train operation control method based on a ...
Wenbai Zhang, Guobin Lin, Keting Hu, Zhiming Liao, Huan Wang   +4 more
doaj   +1 more source

Contaminated water and the Food Safety Modernization Act

Agricultural and Resource Economics Review, 2023
We develop a theoretical framework and present a corresponding empirical analysis of the Food and Drug Administration’s irrigation water quality regulatory standard under the Food Safety Modernization Act using lettuce as a case study.
Marziyeh Bahalou Horeh, Levan Elbakidze, R. Garth Taylor   +2 more
doaj   +1 more source

The Food Safety Modernization Act of 2011 – Proposed Rule for Preventive Controls for Human Food

EDIS, 2014
The Food Safety Modernization Act (FSMA), which was signed into law by President Obama on January 4, 2011, is the most sweeping reform of food safety laws in more than 70 years since the enactment of the Federal Food, Drug and Cosmetic Act of 1938. High-
Soohyoun Ahn, Keith R. Schneider, Michelle D. Danyluk, Renee Goodrich-Schneider   +3 more
doaj   +5 more sources

Food Safety on the Farm: Good Agricultural Practices and Good Handling Practices – Worker Health and Hygiene

EDIS, 2017
Good agricultural practices (GAPs) and good handling practices (GHPs) encompass the general procedures that growers, packers and processors of fresh fruits and vegetables should follow to ensure the safety of their product.
Jessica A. Lepper, Keith R. Schneider, Renée M. Goodrich Schneider, Aswathy Sreedharan   +3 more
doaj   +3 more sources

Food Safety on the Farm: Good Agricultural Practices and Good Handling Practices – Packing Operation Sanitation

EDIS, 2017
Good agricultural practices (GAPs) and good handling practices (GHPs) encompass the general procedures that growers, packers and processors of fresh fruits and vegetables should follow to ensure the safety of their product.
Jesscia A. Lepper, Aswathy Sreedharan, Renée Goodrich Schneider, Keith R. Schneider   +3 more
doaj   +3 more sources

Evolving US Food Safety Regulations and International Competitors: Implementation Dynamics

International Journal on Food System Dynamics, 2015
The 2011 US Food Safety Modernization Act (FSMA) represents a major initiative to improve food safety. The legislation mandates the US Food and Drug Administration (FDA) with developing a regulatory system to implement the Act.
Tekuni Nakuja, Mahzabin Akhand, Jill E. Hobbs, William A. Kerr   +3 more
doaj   +1 more source

Apparent total tract digestibility and ileal digestibility of dry matter, nitrogen, energy and amino acids in conventional, Bacillus subtilis-fermented and enzyme-treated soybean meal fed to weanling pigs

Veterinární Medicína, 2016
Apparent total tract digestibility (ATTD), apparent ileal digestibility (AID) and standardised ileal digestibility (SID) of dry matter, nitrogen, energy and amino acids were evaluated in six weanling barrows [(Landrace × Yorkshire) × Duroc] fed soybean ...
M.M. Hossain, M. Begum, J.H. Park, S.J. Lee, K.H. Jang, Y.H. Hong, S.J. Cho, I.H. Kim   +7 more
doaj   +1 more source

The Food Safety Modernization Act (FSMA) Preventive Controls for Animal Food

EDIS, 2016
The Food Safety Modernization Act (FSMA) was signed into law in January of 2011 and is considered the most sweeping reform of food safety regulations in 70 years.
Jason M. Scheffler, Chad Carr
doaj   +5 more sources

Impacts of the Food Safety Modernization Act’s Produce Safety Rules, exemptions, and behavioral insights among small-scale produce growers

Journal of Agriculture, Food Systems, and Community Development
While the Produce Safety Rule (PSR) of the Food Safety Modernization Act (FSMA) sets a regulatory framework to promote the production of safe pro­duce, the exemption criteria it provides exclude many very small and small-scale farms from full compliance.
Elma Kontor-Manu, Maria I. Marshall, Renee Wiatt, Yaohua Feng   +3 more
doaj   +3 more sources