Challenges, models, and algorithms for flow and transport simulations in deep reservoirs
The development of deep reservoirs is an emerging topic in the energy industry. This paper analyzes the challenges in simulations of flow and transport in deep reservoirs and introduces models and algorithms aimed at resolving these challenges.
Tao Zhang, Jie Liu, Shuyu Sun
doaj +2 more sources
From Past to Present: Transformation of Food Safety Management and Food Safety Culture in the California Almond Industry. [PDF]
ABSTRACT The California almond industry underwent a remarkable transformation in food safety management and culture following outbreaks of salmonellosis associated with the consumption of raw almonds in 2000–2001 and 2003–2004. However, limited studies have examined these changes from a longitudinal perspective.
Chen H +4 more
europepmc +2 more sources
Food Safety in the Catering Sector: Nonconformities, Challenges, and Strategic Interventions With Insights From South Asia and Africa. [PDF]
Urgent attention to global food safety in catering is necessary to address hygiene, training, and tech‐based strategies to counter foodborne diseases. ABSTRACT Food safety in the catering sector is an essential public health issue, as foodborne diseases (FBDs) continue to pose significant threats worldwide.
Ali A +7 more
europepmc +2 more sources
Critical monitoring and control factors for achieving food defense criteria. [PDF]
Abstract Food can be contaminated by physical, chemical, biological, and radiological hazards. Industry and regulatory agencies have developed the Food Safety Management System, based on the principles of Hazard Analysis and Critical Control Points, to be effective against unintentional food safety risks. However, there is the intentional contamination
Andrade E +3 more
europepmc +2 more sources
Microbial Contamination Risks From Adjacent and Nearby Land: Evidence and Implications for Produce Safety. [PDF]
ABSTRACT Consumers’ demand for fresh produce is rising due to dietary preferences and public health campaigns. Fresh produce is often consumed raw or minimally processed to retain nutrient content. If contaminated, fresh produce can become a vehicle for pathogen transmission and potentially cause outbreaks.
Le T, Eifert JD, Strawn LK.
europepmc +2 more sources
Incommensurate and Commensurate Structural Modulation in Martensitic Phases of FSMA [PDF]
Magnetic and structural properties in multifunctional FSMA (Ferromagnetic Shape Memory Alloys) belonging to Heusler family are frequently related to the occurrence of structural modulation in martensitic phases. The highest MFIS (Magnetic Field Induced Strain) effect has been observed in Ni-Mn-Ga alloys showing martensitic modulated structures ...
Righi L +6 more
openaire +4 more sources
Food and Drug Administration Regulation of Food Safety [PDF]
Food-borne illness remains a major public health challenge in the United States, causing an estimated 48 million illness episodes and 3000 deaths annually.
Gostin, Lawrence O., Stewart, Katie F.
core +3 more sources
Evolving US Food Safety Regulations and International Competitors: Implementation Dynamics
The 2011 US Food Safety Modernization Act (FSMA) represents a major initiative to improve food safety. The legislation mandates the US Food and Drug Administration (FDA) with developing a regulatory system to implement the Act.
Tekuni Nakuja +3 more
doaj +1 more source
Apparent total tract digestibility (ATTD), apparent ileal digestibility (AID) and standardised ileal digestibility (SID) of dry matter, nitrogen, energy and amino acids were evaluated in six weanling barrows [(Landrace × Yorkshire) × Duroc] fed soybean ...
M.M. Hossain +7 more
doaj +1 more source
The Need for Greater Pro Active Involvement by Regulators in Financial Regulation and Supervision:Lessons from the Legal and General Case [PDF]
This paper considers the need for a more pro active approach which facilitates greater on site work being carried out by supervisors – as highlighted in the Legal and General Case.
Ojo, Mariane.B.
core +2 more sources

