Results 91 to 100 of about 2,764 (197)

Conventional and Emerging Protein Ingredients in Farinaceous Products: Amino Acid Quality, Digestibility, Biological Value, and Functional Performance

Comprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 6, November 2026.
ABSTRACT The increasing demand for protein‐enriched foods has renewed interest in farinaceous products as widely consumed and technologically adaptable matrices for nutritional improvement. However, protein enrichment cannot be evaluated solely by increases in crude protein content, as nutritional value depends on essential amino acid (EAA) balance ...
P. Álvarez‐Arteaga, M. A. Lazo‐Vélez, L. Mateo Cordero‐Clavijo, S. Paterson   +3 more
wiley   +1 more source

Fucoidans

Trends in food science & technology
Background: Marine-derived natural products have been attracting attention from both the food and pharmaceutical sectors due to their promising therapeutic attributes. Algae and their biomolecules are examples of marine-derived products for ongoing research endeavors.
Batista, Patrícia, Cunha, Sara A., Ribeiro, Tânia, Borges, Sandra, Baptista-Silva, Sara, Oliveira-Silva, Patrícia, Pintado, Manuela   +6 more
openaire   +1 more source

Melon Growth Enhancement by Fucoidan and Fucoidan Decomposing Bacteria [PDF]

Korean Journal of Environmental Agriculture, 2020
Sohee Yang, Yeji Gil, Heejeong Oh, Yeonjong Koo   +3 more
openaire   +1 more source

Automated Synthesis of Algal Fucoidan Oligosaccharides

Journal of the American Chemical Society
Fucoidan, a sulfated polysaccharide found in algae, plays a central role in marine carbon sequestration and exhibits a wide array of bioactivities. However, the molecular diversity and structural complexity of fucoidan hinder precise structure–function studies.
Conor J. Crawford, Mikkel Schultz-Johansen, Phuong Luong, Silvia Vidal-Melgosa, Jan-Hendrik Hehemann, Peter H. Seeberger   +5 more
openaire   +4 more sources

Gastric Protective Activities of Sea Cucumber Fucoidans with Different Molecular Weight and Chain Conformations: A Structure–Activity Relationship Investigation

, 2018
A variety of bioactivities has been established for fucoidan extracted from sea cucumber, whereas its structure–activity relationships have been seldom investigated.
Changhu Xue, Yaoguang Chang, Jingjing Shen, Xiaoqi Xu, Jingfeng Wang, Jingfeng Wang (426406), Xiaoqi Xu (3402710), Jingjing Shen (112512), Yaoguang Chang (5597561), Changhu Xue (1324941)   +9 more
core   +1 more source

Antiviral Action of Sulfated Polysaccharides

Антибиотики и Химиотерапия, 2020
The literature data on the structure and biological spectrum of sulfated polysaccharides (fucoidans) from the sea brown algae are presented. The review includes the data on the experimental studies and the results of the author's researches on the ...
I. D. Makarenkova, N. N. Besednova, T. S. Zaporozhets   +2 more
doaj  

Microarray Glycan Profiling Reveals Algal Fucoidan Epitopes in Diverse Marine Metazoans

Frontiers in Marine Science, 2017
Despite the biological importance and pharmacological potential of glycans from marine organisms, there are many unanswered questions regarding their distribution, function, and evolution.
Armando A. Salmeán, Cécile Hervé, Bodil Jørgensen, William G. T. Willats, Jozef Mravec   +4 more
doaj   +1 more source

Effects of Fucoidans on Activated Retinal Microglia

Sulfated marine polysaccharides, so-called fucoidans, have been shown to exhibit anti-inflammatory and immunomodulatory activities in retinal pigment epithelium (RPE).
Hannah Schroth, Philipp Dörschmann, Florentine Hunger, Georg Kopplin, Sibei Chen, Johann Roider, Alexa Klettner, Kopplin, Georg, Schroth, Hannah, Dörschmann, Philipp, Klettner, Alexa Karina, Chen, Sibei, Hunger, Florentine, Roider, Johann Baptist   +13 more
core   +1 more source

Fucoidans from Brown Algae: the Influence of Molecular Architecture Features on Functional Activity

Антибиотики и Химиотерапия, 2020
The review covers the history of the discovery and nomenclature of fucoidans — an interesting group of fucose-containing sulfated polysaccharides extracted from brown algae (Phaeophyceae) with a wide range of promising biological activities.
S. R. Khikhenko, T. S. Zaporozhets, T. N. Zvyagintseva, N. M. Shevchenko, N. N. Besednova   +4 more
doaj  

Effect of Sulfated Polysaccharides from Brown Alga Fucus evanescens and Their Enzymatic Transformation Product on Functional Activity of Innate Immunity Cells

Антибиотики и Химиотерапия, 2020
The effect of sulfated polysaccharides (PS) from brown alga Fucus evanescens and their enzymatic transformation and low molecular weight product on the functional activity of the innate immunity cells, i.e.
T. A. Kuznetsova, T. P. Smolina, N. N. Besednova, A. S. Silchenko, T. I. Imbs, S. P. Ermakova   +5 more
doaj