Results 11 to 20 of about 4,197 (261)

Role of glycosylation in secretion and stability of micromycetes α-galactosidase [PDF]

The Ukrainian Biochemical Journal, 2014
The effect of the glycosylation inhibitors (tunicamycin and 2-deoxy-D-glucose) on the activity, stabili­ty and production of fungal glycosidases has been studied.
N. V. Borzova, O. V. Gudzenko, L. D. Varbanets   +2 more
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Characterization of two β-galactosidases LacZ and WspA1 from Nostoc flagelliforme with focus on the latter’s central active region

Scientific Reports, 2021
The identification and characterization of new β-galactosidases will provide diverse candidate enzymes for use in food processing industry. In this study, two β-galactosidases, Nf-LacZ and WspA1, from the terrestrial cyanobacterium Nostoc flagelliforme ...
Xiang Gao, Litao Liu, Lijuan Cui, Tao Zheng, Boyang Ji, Ke Liu   +5 more
doaj   +1 more source

O estresse salino retarda o desenvolvimento morfofisiológico e a ativação de galactosidases de parede celular em caules de Vigna unguiculata Salt stress delays morphophysiological development and activation of cell wall galactosidases in Vigna unguiculata stems

Acta Botânica Brasílica, 2011
Com o objetivo de examinar o envolvimento das α- e β-galactosidases na expansão celular de caules de plântulas de feijão-de-corda submetidas a estresse salino durante o estabelecimento da plântula, e de analisar os efeitos do estresse salino no
Fabrício Bonfim Sudério, Gislainy Karla da Costa Barbosa, Enéas Gomes-Filho, Joaquim Enéas-Filho   +3 more
doaj   +1 more source

β-Galactosidases from a Sequence-Based Metagenome: Cloning, Expression, Purification and Characterization

Microorganisms, 2020
Stabilization ponds are a common treatment technology for wastewater generated by dairy industries. Large proportions of cheese whey are thrown into these ponds, creating an environmental problem because of the large volume produced and the high ...
María Florencia Eberhardt, José Matías Irazoqui, Ariel Fernando Amadio   +2 more
doaj   +1 more source

Whole conversion of agro-industrial wastes rich in galactose-based carbohydrates into lipid using oleaginous yeast Aureobasidium namibiae

Biotechnology for Biofuels, 2021
Background Raw materials composed of easily assimilated monosaccharides have been employed as carbon source for production of microbial lipids. Nevertheless, agro-industrial wastes rich in galactose-based carbohydrates have not been introduced as ...
Zhi-Peng Wang, Xin-Yue Zhang, Yan Ma, Jing-Run Ye, Jing Jiang, Hai-Ying Wang, Wei Chen   +6 more
doaj   +1 more source

Identification, Characterization, and Expression of a β-Galactosidase from Arion Species (Mollusca)

Biomolecules, 2022
β-Galactosidases (β-Gal, EC 3.2.1.23) catalyze the cleavage of terminal non-reducing β-D-galactose residues or transglycosylation reactions yielding galacto-oligosaccharides.
Julia Thoma, David Stenitzer, Reingard Grabherr, Erika Staudacher   +3 more
doaj   +1 more source

Biochemical characterisation of α- and β-glucosidases and α- and β-galactosidases from red palm weevil, Rhynchophorus ferrugineus (Olivier) (Col.: Curculionide)

Plant Protection Science, 2012
The red palm weevil, Rhynchophorus ferrugineus (Olivier), is one of the most destructive pests of palm trees in the southeast of Iran. Digestion in the alimentary canal of the red palm weevil is facilitated by some carbohydrases.
Nasir Saberi RISEH, Mohammad GHADAMYARI, Behnam MOTAMEDINIYA   +2 more
doaj   +1 more source

DENATURATION OF NATIVE AND DEGLYCOSYLATED α-GALACTOSIDASES FROM Penicillium canescens BY GUANIDINE HYDROCHLORIDE [PDF]

Biotechnologia Acta, 2015
The aim of this work was the study of native and galactosidases from Penicillium canescens under denaturing conditions caused by guanidine hydrochloride.
Borzova N. V.
doaj   +1 more source

Selection of lactic acid bacteria strain for simultaneous production of α- and β-galactosidases

Zaštita Materijala, 2016
Galactosidases are group of enzymes gaining increasing attention in recent times due to the fact they catalyse hydrolysis of galatose-containing oligosaccharide, which reduce digestibility of various food and feed products.
Milica Carević, Katarina Banjanac, Marija Ćorović, Sonja Jakovetić, Ana Milivojević, Sekulić Maja Vukašinović, Dejan Bezbradica   +6 more
doaj   +1 more source

β-Galactosidase-Producing Isolates in Mucoromycota: Screening, Enzyme Production, and Applications for Functional Oligosaccharide Synthesis

Journal of Fungi, 2021
β-Galactosidases of Mucoromycota are rarely studied, although this group of filamentous fungi is an excellent source of many industrial enzymes. In this study, 99 isolates from the genera Lichtheimia, Mortierella, Mucor, Rhizomucor, Rhizopus and ...
Bettina Volford, Mónika Varga, András Szekeres, Alexandra Kotogán, Gábor Nagy, Csaba Vágvölgyi, Tamás Papp, Miklós Takó   +7 more
doaj   +1 more source