Results 61 to 70 of about 312 (117)

Molecular genetic bases of seed resistance to oxidative stress during storage. [PDF]

open access: yesVavilovskii Zhurnal Genet Selektsii, 2020
Shvachko NА, Khlestkina EK.
europepmc   +1 more source

ASSESSMENT OF DIETARY ENZYME SUPPLEMENTATION ON ILEAL AND TOTAL TRACT DIGESTIBILITIES IN GESTATING AND LACTATING SWINE [PDF]

open access: yes, 2003
The objective of this dissertation was to evaluate the effects of exogenous enzymesupplementation to gestation-lactation diets on the digestibility of nutrients in mature swinefemales and the associated implications on energy metabolism during gestation ...
de Souza, Ana Lúcia Pozzobon
core   +1 more source

Assessment of Maillard reaction evolution, prebiotic carbohydrates, antioxidant activity and α-amylase inhibition in pulse flours. [PDF]

open access: yesJ Food Sci Technol, 2017
Moussou N   +5 more
europepmc   +1 more source

Sowing Date and Seeding Rate Affect Bioactive Compound Contents of Chickpea Grains. [PDF]

open access: yesAnimals (Basel), 2019
Primi R   +6 more
europepmc   +1 more source

Functional Components of Carob Fruit: Linking the Chemical and Biological Space. [PDF]

open access: yesInt J Mol Sci, 2016
Goulas V   +4 more
europepmc   +1 more source

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