Results 101 to 110 of about 4,734 (223)

Inhibiting foodborne pathogens Vibrio parahaemolyticus and Listeria monocytogenes using extracts from traditional medicine: Chinese gallnut, pomegranate peel, Baikal skullcap root and forsythia fruit

open access: yesOpen Agriculture, 2018
Foodborne illnesses have been a heavy burden in the United States and globally. Many medicinal herbs have been cultivated in the US and many of which contain antimicrobial compounds with the potential to be used for food preservation.
Wu Jian   +6 more
doaj   +1 more source

Maprang “Bouea macrophylla Griffith” seeds: proximate composition, HPLC fingerprint, and antioxidation, anticancer and antimicrobial properties of ethanolic seed extracts

open access: yesHeliyon, 2019
In this study, the Maprang (Bouea macrophylla Griffith) seeds of 3 Thai varieties of this plant were studied in terms of nutrition, phytochemicals, chemical antioxidants and the bioactivity of their extracts.
Nathupakorn Dechsupa   +3 more
doaj   +1 more source

Anti-inflammatory Activity of Constituents Isolated from

open access: yesNatural Product Communications, 2014
This study was aimed at the evaluation of the anti-inflammatory activity of twelve compounds isolated from the methanolic extract of fruits of Terminalia chebula.
Min Hye Yang   +3 more
doaj   +1 more source

Copigmentation effect of phenolic compounds on red currant juice anthocyanins during storage [PDF]

open access: yes, 2009
Copigmentation has been suggested as a main colour stabilising mechanism in plants protecting the coloured flavylium cation from the nucleophilic attack by the water molecule.
Mirela Kopjar, Vlasta Piližota
core   +2 more sources

Secondary metabolic profiles and anticancer actions from fruit extracts of immature pomegranates

open access: yesPLoS ONE, 2021
Immature fruits from Punica granatum L. thinning are a neglected side product of pomegranate production with cumbersome disposal costs for farmers. To explore value potential of immature fruits from pomegranate ‘Wonderful’ cultivars, the compositional ...
Venera Russo   +9 more
doaj  

Sensitivity of Harumanis Mango Seed (Mangifera Indica L) Solution Toward Aeromonas Hydrophila [PDF]

open access: yes, 2019
Research was conducted from October to December 2017, at the labory Examination of Fish Disease, Fisheries and Marine Faculty of Universitas Riau. The Purpose of this study was to determine the sensitivity of harumanis mango seed (Mangifera indica L) as ...
Lukistyowati, I. (Iesje)   +2 more
core  

Determination of the Phenolic Profile and Antioxidant Activity of Leaves and Fruits of Spanish Quercus coccifera

open access: yesJournal of Chemistry, 2018
In this work, we report the phytochemical composition and antioxidant activity of methanol extracts of leaves and fruits (acorns) of Quercus coccifera (kermes oak).
L. Molina-García   +3 more
doaj   +1 more source

Hydrolyzable tannins are incorporated into the endocarp during sclerification of the water caltrop Trapa natans. [PDF]

open access: yesPlant Physiol, 2023
Huss JC   +8 more
europepmc   +1 more source

The Health-Promoting Quality Attributes, Polyphenols, Iridoids and Antioxidant Activity during the Development and Ripening of Cornelian Cherry (Cornus mas L.)

open access: yesAntioxidants
This study defined the physicochemical attributes, composition, and antioxidant capacity of four Polish cultivars of cornelian cherry (CC) at six stages of development and ripening.
Dominika Przybylska   +3 more
doaj   +1 more source

In vitro Anti-adenovirus activity of pomegranate (Punica granatum L.) peel extract [PDF]

open access: yes, 2015
Background and aims: Human adenoviruses can cause a diversity of clinical diseases, but there is no antiviral therapy formally approved by adenovirus infections.
Alidadi, S.   +3 more
core  

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