KARAKTERISTIK FISIK DAN SENSORIS SALAD DRESSING DARI TEPUNG DAN PATI GANYONG TERMODIFIKASI KIMIA
Jurnal Teknologi Industri Pertanian, 2022 Salad dressing is a type of food that is usually used as a complementary ingredient (sauce) for salads belonging to the emulsion dressing group. Phase separation often occurs during emulsion storage, the stabilizing agent plays an important role in ...
Iffah Muflihati +1 more
doaj +2 more sources
Pengaruh pati ganyong (Cannaedulis, Ker) modifikasi terhadap kualitas kefir
Jurnal Ilmu-Ilmu Peternakan, 2014 The purpose of the research was to determine the effect of using various concentration of modification starch on pH, water content, viscosity and fat content.
Imam Thohari +3 more
doaj +1 more source
ANALISIS KUALITATIF KANDUNGAN SAKARIDA DALAM TEPUNG DAN PATI UMBI GANYONG (Canna edulis Ker.)
Pharmaciana, 2015 Canna Tubers (Canna edulis Ker.) is one of the plants producing carbohydrates. Its also contains of protein, fat, vitamins, minerals, phosphorus, iron and more calciums. The purpose of this study is to identify of sugar in the powder and starch from
Aprilia Kusbandari
doaj +3 more sources
Pemberdayaan Peran Kelompok Usaha Muda Melalui Inovasi Produk Lokal Mie Ganyong
Jurnal Pengabdian Bisnis dan Akuntansi, 2023 semanticscholar +2 more sources
Lactobacillus plantarum Fermentation Effect on Tannin Reduction, Proximate Analysis, and Protein Profiles of Ganyong (Canna edulis Kerr) Flour [PDF]
Journal of Pure and Applied Chemistry Research, 2019 One of the problems in using ganyong (Canna edulis Kerr)as food is the presence of tannin, an antinutritional substance, that can reduce the nutritional quality of ganyong.
Azor Yulianus Tefa +2 more
doaj +1 more source
Journal of Pharmacopolium, 2023 Keywords: Acetobacter xylinum, Avicel PH 102, Microcrystalline Cellulose, Nata de Ganyong, Tablet Excipient ABSTRAK Latar belakang : Hampir sekitar 96% bahan baku di industri farmasi masih bergantung pada bahan baku impor. Selulosa mikrokristalin (SM) merupakan salah satu bahan baku impor yang digunakan dalam pembuatan sediaan tablet.
Ira Adiyati Rum +2 more
semanticscholar +2 more sources
Hydrolysis of starch from various tuber using acetic acid as an alternative sugar [PDF]
MATEC Web of Conferences, 2022 In the beginning, tubers have only known as a source of starch. But later on, the existence of process innovation acquaints the other product from the tuber, such as liquid sugar.
Wahyusi Kindriari Nurma +3 more
doaj +1 more source
Potentials of Edible Canna (Canna edulis Kerr) Starch for Bioplastic: A Review
Industria: Jurnal Teknologi dan Manajemen Agroindustri, 2021 Starch-based bioplastic was more economical and competitive compared to bacteria-based bioplastics (polylactic acid, polybutylene succinate, and polyhydroxyalkanoates) due to the starch variances and the availability in Indonesia, along with the simple ...
Azmi Alvian Gabriel +4 more
doaj +1 more source
The gastroprotective effects of canna edulis ker. tuber starch on peptic ulcer and the histopathological profile of rat stomach [PDF]
Pharmaciana, 2018 Ganyong rhizome (Canna edulis Ker.) empirically use for treating gastritis (peptic ulcers). Ganyong rhizome contains carbohydrates and flavonoid that can reduce inflammation in the gastric tissues and againsts free radicals that are contributing to the ...
Robby Najini +2 more
doaj +1 more source
PENGARUH KONSUMSI FUNCTIONAL FOOD TEPUNG GANYONG TERHADAP PENURUNAN KADAR KOLESTEROL
Indonesian Trust Health Journal, 2022 Canna tubers (Canna edulis Kerr.) can be used as functional food for non-pharmacological treatment of hypercholesterolemia because canna tubers contain soluble fiber and antioxidant activity. This study aims to determine the effect of routine administration of functional food canna flour on changes in cholesterol levels in rats with hyperuricemia. This
Aulia Rahmi +2 more
openaire +1 more source