Results 71 to 80 of about 257 (156)

Gastronomic Tourism and Tourist Motivation: Exploring Northern Areas of Pakistan. [PDF]

open access: yesInt J Environ Res Public Health, 2022
Ullah N   +6 more
europepmc   +1 more source

Tourism as factor of socio-economic development and its innovation areas

open access: yesБіоекономіка та аграрний бізнес, 2019
The article describes tourism as a factor of socio-economic development, which promotes the strengthening and spread of economic, social and cultural ties. Characteristic features of the emergence of innovations in tourism activity are singled out.
I.P. Kudinova
doaj  

Circuito Delícias de Pernambuco: a gastronomia como potencial produto turístico

open access: yesRevista Turismo em Análise, 2010
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Isabella Coelho Jarocki
doaj  

An Exploration of the Gastronomic Potential of the North American Pawpaw—A Case Study from the Pawpaw Cookoff at the Ohio Pawpaw Festival

open access: yesGastronomy
The pawpaw (Asimina triloba) is a tropical-tasting fruit from a tree indigenous to North America’s temperate climates. Pawpaw has a sweet, sour, and often bitter taste, which is a combination of banana and mango flavor. Fresh fruits are rarely available for retail purchase other than at farm sales or farmers’ markets.
Robert Brannan, Ronald Powell
openaire   +1 more source

Quality Food Products as a Tourist Attraction in the Province of Córdoba (Spain). [PDF]

open access: yesInt J Environ Res Public Health, 2022
Dancausa Millán MG   +1 more
europepmc   +1 more source

Place Knowledge Management in Promoting Gastronomic Tourism and Regional Development: A Case Study Applied to the Lampreia Festival in Portugal

open access: yes
In recent years, management of the territory as a brand through the use of marketing tools hitherto used by companies has been gaining prominence. The importance of tourism as a driving force and driver of national, regional, and/or local economies is notorious.
Fernandes, José Miguel   +2 more
openaire   +2 more sources

Ham Tourism in Andalusia: An Untapped Opportunity in the Rural Environment. [PDF]

open access: yesFoods, 2022
Millán Vázquez de la Torre MG   +2 more
europepmc   +1 more source

Enotourism in Southern Spain: The Montilla-Moriles PDO. [PDF]

open access: yesInt J Environ Res Public Health, 2022
Cava Jimenez JA   +2 more
europepmc   +1 more source

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