Results 71 to 80 of about 48,686 (254)

Visitors to the city of Évora: Who are they? [PDF]

, 2013
Nowadays, driven by multiple factors, tourist demand presents patterned behaviour which is subdivided into several typologies according to destination, product consumed and visitor profile features. In the case of cultural tourism, a good example is that
Borges, Maria do Rosário, Marujo, Noémi, Serra, Jaime Manuel   +2 more
core  

Tourism and Sustainable Development in the Mediterranean: Evidence From Robust Panel CS‐ARDL Analysis

Sustainable Development, EarlyView.
ABSTRACT Despite the Mediterranean region's critical dependence on tourism, the empirical relationship between tourism development and multidimensional sustainable development remains underexplored. Existing studies predominantly rely on unidimensional sustainability proxies, failing to capture the holistic nature of sustainability. This study examines
Emin Ahmet Kaplan, Tufan Sarıtaş, Yasin Büyükkör, Alper Aslan   +3 more
wiley   +1 more source

GASTRONOMY OF RELIGIOUS TOURISM: OVERVIEW AND FUTURE RESEARCH AGENDA [PDF]

Geo Journal of Tourism and Geosites
A statistic report from Grand View Research estimated a substantial expenditure of approximately 207.8 billion USD worldwide in religious tourism by 2027.
Fitranty ADIRESTUTY, Ririn Tri RATNASARI, Akhmad Kusuma WARDHANA, Denizar Abdurrahman MIRAJ, Mohamed BATTOUR   +4 more
doaj   +1 more source

Designing “Korean” Kimchi: Speculative Configuration of Distance and Commodity Value in the Chinese Kimchi Industry

Economic Anthropology, EarlyView.
ABSTRACT In the Chinese kimchi industry, manufacturers employ product names, photographs, and logistical strategies to promote their kimchi's “Koreanness.” So, what makes their kimchi “Korean,” and how does its Koreanness formulate kimchi's commodity value?
Heangjin Park
wiley   +1 more source

¿The gastronomic tourism an opportunity for the local development in Catalonia?: An analysis from the stakeholders involved [PDF]

The development of tourism and particularly public administration have had to adapt to new trends and the demands of the tourist market (Fayos-Solá, 2004) especially in Spain, thus generating some of the most remarkable and structural changes which ...
Maria Del Pilar Leal Londoño
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Climate Change and (Mal)Adaptation in Tourism‐Intensive Alpine Regions

The Political Quarterly, EarlyView.
Abstract Tourism, especially in winter, accounts for a large share of economic income in Alpine regions. At the same time, these regions are more severely affected by climate change, leading to shorter winter seasons and reduced snow cover. This presents a pressing issue for areas reliant on income from winter tourism through activities such as skiing.
Valentina Ausserladscheider
wiley   +1 more source

New Orientations in Gastronomy Education: Molecular Gastronomy

Procedia - Social and Behavioral Sciences, 2014
AbstractGastronomy has very big importance around the world, as well as in Turkey and referred to as a branch of science. Diet of Country, kitchen culture, and food and beverage production contains many factors such as different kinds of gastronomic sciences. Correlated with a positive correlation between the levels of development of the countries that
openaire   +2 more sources

‘The Good Couscous That Pleases Us!’: The Meanings of Enduring Imperialist Imagery in Postcolonial French Food Advertising, 1970–2000

Gender &History, EarlyView.
ABSTRACT This article examines a wave of Orientalism‐inspired food commercials that appeared on television in France between 1975 and 2000. Older commercials for couscous were more banal, emphasizing a given product's superiority or affordability. Around 1975, however, there was a concerted shift in the advertising; new spots contained exoticized ...
Kelly Ricciardi Colvin
wiley   +1 more source

AN URBAN MARKETPLACE UNDER PRESSURE: The Steady Gentrification Process of Porta Palazzo (Turin) Through the Eyes of Market Sellers and Policy Makers

International Journal of Urban and Regional Research, EarlyView.
Abstract Marketplaces, crucial sites for low‐income populations as sources of affordable goods and social interaction, are at a critical juncture. They are experiencing decline due to the rise of shopping centres and neglect by public authorities, while at the same time being rediscovered as tourist attractions, sources of profit and tools for urban ...
Francesca Ru
wiley   +1 more source

Neo-Nazism and discrimination against foreigners: A direct test of taste discrimination [PDF]

I test some predictions of Gary Becker’s theory of taste discrimination regarding discrimination of foreigners by employers, co-workers and customers. I combine a 2% sample of the German working population and a 50% sample of German plants with low-level
Nils Braakmann
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