Results 201 to 210 of about 3,775,864 (331)

Effect of Different Irrigation Regimes on Agronomic Characteristics and Grain Quality in Selected Rice Genotypes (Oryza sativa L.)

open access: yesIkufīziyuluzhī-i Giyāhān-i Zirā̒ī
The occurrence of water shortage and drought stress during plant growth, is caused yield loss as well as the grain quality of rice genotypes. Hence, this experiment was conducted to determine eefects of different irrigation methods on rice grain yield ...
Masoumeh Habibi   +4 more
doaj  

Hydrogen bond density and glass-transition temperature govern gelatinization and gel rheology in cereal and tuber starches

open access: gold
Stefano Renzetti   +4 more
openalex   +1 more source

Linking drought strategy to climate‐of‐origin in a widespread C4 grass: hydraulic traits, xylem anatomy and stomatal behaviour in Themeda triandra

open access: yesNew Phytologist, EarlyView.
Climate‐of‐origin of Themeda triandra populations used in this study. Summary Hydraulic, stomatal, and anatomical traits strongly influence plant performance under drought, but the extent to which these trait‐types are coordinated and relate to climate‐of‐origin remains vastly underexplored in herbaceous species relative to woody plants.
Vinod Jacob   +8 more
wiley   +1 more source

Native Starch Granules from Unconventional Peruvian Sources: Banana, Mango and Taro. [PDF]

open access: yesPolymers (Basel)
Ortiz-Escobar P   +7 more
europepmc   +1 more source

Impact of Different Temperature Treatments on Sweetpotato Saccharification: Starch Gelatinization Dynamics and Soluble Sugar Modulation

open access: green
Linjiang Pang   +7 more
openalex   +1 more source

Metabolic Rewiring of the Shikimate Pathway Enables Rose‐Scented Rice

open access: yesPlant Biotechnology Journal, EarlyView.
ABSTRACT Rice fragrance is a key determinant of grain quality, yet the aroma profile of cultivated rice is highly uniform and largely dominated by the popcorn‐like compound 2‐acetyl‐1‐pyrroline. Here we expanded the aromatic repertoire of rice by engineering a rose‐like fragrance through reconstruction of the phenylalanine‐derived 2‐phenylethanol (2‐PE)
Xiaoqing Cui   +11 more
wiley   +1 more source

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