Cocoa Supplementation Alleviates Gliadin-Induced Intestinal Dysbiosis in a Mouse Model of Celiac Disease. [PDF]
Girbal-González M +6 more
europepmc +1 more source
Genetic Diversity of Prolamin Loci Related to Grain Quality in Durum Wheat (Triticum durum Desf.) in Kazakhstan. [PDF]
Utebayev M +12 more
europepmc +1 more source
Changes in the rheology and aggregation behavior of wheat glutenin and gliadin mediated by low-sodium salt. [PDF]
Wang X +5 more
europepmc +1 more source
Integrated Role of Microbial, Fungal, and Plant-Derived Interventions in the Management of Celiac Disease: A Narrative Review. [PDF]
Kubala K +5 more
europepmc +1 more source
Effect of Farming System on Grain Composition and Immunogenic Potential of Ancient and Modern Durum Wheat Varieties. [PDF]
Boukrain A +4 more
europepmc +1 more source
Detection of Gliadin-Activated CD4<sup>+</sup> T Cells Is a New Assay to Reveal Pathogenic Lymphocytes in Celiac Disease. [PDF]
Pisapia L +9 more
europepmc +1 more source
Improved Bin-Based Basophil Activation Test Facilitates Comparison of Wheat Allergy and Tolerance in Children and Adults. [PDF]
Groffmann J +10 more
europepmc +1 more source
The "Survivor Peptide" Hypothesis: Structural Resilience and Immunological Persistence of Food Allergens in the Gut-Mammary Axis. [PDF]
Coman-Stanemir M +3 more
europepmc +1 more source
Recent Advances in Nucleic Acid-Based Electrochemical Sensors for the Detection of Food Allergens. [PDF]
Fortunati S, Nazir S, Giannetto M.
europepmc +1 more source

