Results 141 to 150 of about 14,422 (235)

Alleviation of structural deterioration in gluten and its components during freeze-thaw cycles by deacetylated konjac glucomannan. [PDF]

Food Chem X
Fan J, Wang H, Zeng Z, Li Y, Qin X, Li Y, Liu X.   +6 more
europepmc   +1 more source

<i>Auricularia auricula</i> Polysaccharide Modulates Rheological, Thermal, and Structural Properties of Wheat Gluten via Selective Regulation of Glutenin and Gliadin. [PDF]

Foods
Li H, He J, Liu Y, Liu X, Liu T.
europepmc   +1 more source

Reflections on How Wheat Flour Lipids Impact the Viscoelastic Properties of Gluten Proteins. [PDF]

Compr Rev Food Sci Food Saf
Yazar G, Kokini JL.
europepmc   +1 more source

Quality-of-life assessment may support the correct diagnosis of adult wheat allergy. [PDF]

Allergol Select
Schusta F, Neyer A, Dölle-Bierke S, Grünhagen J, Höfer V, Worm M.   +5 more
europepmc   +1 more source

Anti-Gliadin [PDF]

, 2019
openaire   +1 more source

Development of Celiac Disease After Immunotherapy: A Case Series. [PDF]

Gastro Hep Adv
Malick A, Lebwohl B, Green PHR, Lagana SM, Krishnareddy S.   +4 more
europepmc   +1 more source

Gliadin-related antibodies in schizophrenia

Schizophrenia Research, 2018
Daniela Čiháková, William W. Eaton, Monica V. Talor, Uasim H. Harkus, Haley K. Demyanovich, Katrina Rodriguez, Stephanie Feldman, Deanna L. Kelly   +7 more
openaire   +3 more sources

Dermatitis Herpetiformis Revealing Acute Lymphoblastic Leukemia in a Child: A Case Report. [PDF]

Cureus
Lagrine M, Elqadiry R, Nassih H, Abourrahouat A, Aitsab I.   +4 more
europepmc   +1 more source

Gliadin-Antikörper [PDF]

, 2019
openaire   +1 more source

Wheat allergy, a new and emerging threat of food allergy for children. [PDF]

Pediatr Allergy Immunol
Vichyanond P, Nagakura KI, Pacharn P, Wong G, Sampson HA.   +4 more
europepmc   +1 more source