Results 81 to 90 of about 12,298 (216)

Effects of Co-Fermentation with Lactic Acid Bacteria and Yeast on Gliadin Degradation in Whole-Wheat Sourdough

open access: yesFermentation
This study investigates the potential of utilising the proteolytic activity of two different strains, Levilactobacillus brevis FST140 and Pediococcus pentosaceus FST22, to assess their impact on wheat gluten proteins.
Daiva Zadeike   +2 more
doaj   +1 more source

1508 GLIADIN-INDUCED HYPOCOMPLEMENTEMIC MEMBRANOUS GLO-MERULONEPHRITIS [PDF]

open access: bronze, 1981
Nancy B Jermanovitch   +2 more
openalex   +1 more source

Gliadin [PDF]

open access: yes, 2018
R. Tauber, F. H. Perschel
openaire   +2 more sources

Development of gluten with immunomodulatory properties using mTG-active food grade supernatants from Streptomyces mobaraensis cultures

open access: yesJournal of Functional Foods, 2017
Transamidation by microbial transglutaminase (mTG) blocks gliadin immunotoxicity in Coeliac disease (CD), however, mTG is expensive and limits cost effectiveness. Herein, we set up an inexpensive treatment by employing culture supernatant of Streptomyces
Lucia Treppiccione   +6 more
doaj  

38. A-GLIADIN RELATED SYNTHETIC PEPTIDES AGGLUTINATE UNDIFFERENTIATED K TO 562 S CELLS AND AFFECT IN VITRO DEVELOPING FETAL RAT INTESTINE AND ULTURED ATROPHIC COELIAC MUCOSA [PDF]

open access: bronze, 1987
Salvatore Auricchio   +9 more
openalex   +1 more source

Efektivitas Penurunan Malondialdehyde dengan Kombinasi Suplemen Antioksidan Superoxide Dismutase Melon dengan Gliadin Akibat Paparan Asap Rokok

open access: yesGlobal Medical & Health Communication, 2017
Abstrak Jumlah perokok di Indonesia makin meningkat setiap tahunnya hingga mencapai hampir 40% dari total penduduk. Terapi antioksidan dapat menurunkan radikal bebas akibat asap rokok yang dapat menyebabkan kerusakan dan kematian sel dalam tubuh ...
Rivan Virlando Suryadinata   +2 more
doaj  

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