Results 181 to 190 of about 39,687 (313)

Transcriptional activation of <i>BolBCAT4</i> genes enhanced aliphatic glucosinolate accumulation in cabbage. [PDF]

Front Plant Sci
Yan C, Zhang J, Yang W, Liu Y, Bai X, Zeng Q, Liu X, Ren Y, Shao D, Li B.   +9 more
europepmc   +1 more source

Metabolizable energy values of low-glucosinolate rapeseed meals.

, 1985
Sadanobu Hijikuro, Masaaki Takemasa
openalex   +2 more sources

The Involvement of Two P450 Enzymes, CYP83B1 and CYP83A1, in Auxin Homeostasis and Glucosinolate Biosynthesis [PDF]

, 2001
Søren Bak, René Feyereisen
openalex   +1 more source

<i>BolANT3</i> Positively Regulates Indolic Glucosinolate Accumulation by Transcriptionally Activating <i>BolCYP83B1</i> in Cabbage. [PDF]

Int J Mol Sci
Yan C, Yang W, Yan X, Liu Y, Zhang J, Bai X, Zeng Q, Liu X, Shao D, Li B.   +9 more
europepmc   +1 more source

Brassicaceae Isothiocyanate-Mediated Alleviation of Soil-Borne Diseases. [PDF]

Plants (Basel)
Pavana Praneetha T, Masih SA, Addesso R, Maxton A, Sofo A.   +4 more
europepmc   +1 more source

Relationship between free amino acids and glucosinolates in primary and secondary inflorescences of 11 broccoli (Brassica oleracea L var italica) cultivars grown in early and late seasons [PDF]

, 2001
Eduardo Rosa, Maria Helena Gomes
openalex   +1 more source

Caper bush (Capparis spinosa L.) bioactive compounds and antioxidant capacity as affected by adaptation to harsh soils. [PDF]

Sci Rep
Yousefi E, Abedi M, Aghajanzadeh TA, Moreno DA.   +3 more
europepmc   +1 more source

Effect of Feeding High Glucosinolate Rapeseed Meal to Laying Japanese Quail [PDF]

, 2001
A.V. Elangovan, Swati Verma, V. R. B. Sastry, S. D. Singh   +3 more
openalex   +1 more source

The effect of glucosinolate fraction concentrations in rapeseed meal on daily protein deposition in the body and on internal organ weights of growing pigs [PDF]

, 2001
S. Raj, G. Skiba, H. Fandrejewski, D. Weremko   +3 more
openalex   +1 more source

Effects of thermal and non-thermal processing of cruciferous vegetables on glucosinolates and its derived forms

Journal of food science and technology, 2018
T. Lafarga, Gloria Bobo, I. Viñas, Cyrelys Collazo, I. Aguiló‐Aguayo   +4 more
semanticscholar   +1 more source