Results 171 to 180 of about 204,027 (349)

Recovery of villous architecture in gluten enteropathy exacerbated by gastro-jejunal anastomosis

, 1968
D. G. Weir
openalex   +1 more source

Dermatitis herpetiformis and gluten-free diet. [PDF]

, 1970
Janet Marks, Sam Shuster
openalex   +1 more source

Alternative for Whom? Conceptually Exploring Meaningful Work for People With Disability in Alternative Forms of Work Organization

Business Ethics, the Environment &Responsibility, EarlyView.
ABSTRACT This theoretical paper explores the role of an ethics of embodiment perspective in promoting meaningful work for people with disabilities in Alternative Forms of Work Organization (AFWO). Starting with a consideration of the importance of meaningful work within a broader project of disability inclusion, the paper addresses four main challenges
Davide Bizjak, Domenico Napolitano, Luigi Maria Sicca   +2 more
wiley   +1 more source

Effect of Alfalfa Meal, Corn Gluten Meal and Other Dietary Components on Egg Yolk Color

, 1962
T.W. Sullivan, K.A. Holleman
openalex   +1 more source

Dermatitis Herpetiformis and Gluten Enteropathy: A Unifying Concept [PDF]

, 1979
M Feiwel
openalex   +1 more source

Food Anaphylaxis: Eight Food Allergens Without Mandatory Labelling Highlighted by the French Allergy‐Vigilance Network

Clinical &Experimental Allergy, EarlyView.
Among eight allergenic foods without mandatory labelling involved in ≥ 1% of AVN database food anaphylaxis cases, four (goat's/sheep's milk, buckwheat, peas/lentils, pine nuts) should be considered for inclusion in the European mandatory labelling of foods list, due to their severity, recurrence, and sometimes hidden consumption.
Dominique Sabouraud‐Leclerc, Delphine Mariotte, Elena Bradatan, Amandine Divaret‐Chauveau, Carine Metz‐Favre, Pascale Beaumont, Pascale Dumond, Julien Serrier, Yasemin Karaca‐Altintas, Sélina Tscheiller, Guillaume Pouessel, Xavier Van der Brempt   +11 more
wiley   +1 more source

From farms to tables: Quantifying the effect of emissions pricing on Canadian food prices

Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, EarlyView.
Abstract We examine the effect of emissions pricing on the cost of Canadian food. We describe emissions pricing policies relevant to the agriculture and food sectors and the differing design details of various provincial systems and the federal Greenhouse Gas Pollution Pricing Act.
Trevor Tombe, Jennifer Winter
wiley   +1 more source

Points from Letters: Gluten Content of Wheat Starch [PDF]

, 1975
Cecilia Lutwak‐Mann
openalex   +1 more source

Pre‐natal nutrition as risk factor for painful temporomandibular disorders and headaches in young adults

Headache: The Journal of Head and Face Pain, EarlyView.
Abstract Objective To investigate the relationship between prenatal nutrition and the development of painful temporomandibular disorders (p‐TMD) and headaches in offspring during young adulthood. Background p‐TMD are a common source of chronic orofacial pain and are often comorbid with headaches.
Cristina Rocha Exposto, Mojdeh Mansoori, Bodil Hammer Bech, Anne Ahrendt Bjerregaard, Sjurdur Frodi Olsen, Lene Baad‐Hansen   +5 more
wiley   +1 more source

Gluten Functionality Modification: The Effect of Enzymes and Ultrasound on the Structure of the Gliadin-Glutenin Complex and Gelling Properties. [PDF]

Molecules
Zadeike D, Zvirdauskiene R, Basinskiene L.   +2 more
europepmc   +1 more source