Results 21 to 30 of about 90,615 (193)

Study on the Properties and Structure of Rice Starch-Monoglyceride Complexs

Shipin gongye ke-ji, 2023
To slow down the aging of rice starch during food processing, rice starch-monoglyceride complexes were prepared by heating pasting method, and the effects of three monoglycerides, glycerol monolaurate(GML), glycerol monopalmitate (GMP) and glycerol ...
Meng SUN, Jianhui JIA, Yu ZHANG, Ying LIU, Ziyan WANG, Boxin DOU, Na ZHANG   +6 more
doaj   +1 more source

Dietary Emulsifier Sodium Stearoyl Lactylate Alters Gut Microbiota in vitro and Inhibits Bacterial Butyrate Producers

Frontiers in Microbiology, 2020
Dietary emulsifiers are widely used in industrially processed foods, although the effects of these food additives on human gut microbiota are not well studied.
Lisa Elmén, Jaime E. Zlamal, David A. Scott, Ryan B. Lee, Daniel J. Chen, Alexandre R. Colas, Dmitry A. Rodionov, Dmitry A. Rodionov, Scott N. Peterson   +8 more
doaj   +1 more source

Evaluation of Structural Behavior in the Process Dynamics of Oleogel-Based Tender Dough Products

Gels, 2022
The current trend is represented by replacing solid fats with structured liquid oil while maintaining the plastic properties of food products. In this study, the behavior of refined sunflower oil structured with various agents (carnauba wax-CRW, β ...
Anda E. Tanislav, Andreea Pușcaș, Adriana Păucean, Andruța E. Mureșan, Cristina A. Semeniuc, Vlad Mureșan, Elena Mudura   +6 more
doaj   +1 more source

Effects of Lipophilic Emulsifiers with Different Hydrophilic Groups on the Crystallization of Fat Blend and the Stability of Whipped Cream [PDF]

Shipin Kexue, 2023
The effects of the lipophilic emulsifiers glycerol monostearate (GMS), polyglycerol fatty acid esters (PGE) and propylene glycol monostearate (PGMS) on the crystallization of an anhydrous milk fat-based fat blend and the stability of whipped cream were ...
LI Yonghao, LIAO Tao, CAI Yongjian, DENG Xinlun, ZHAO Qiangzhong, ZHAO Mouming
doaj   +1 more source

Using design of experiments to fabricate nanostructured lipid carrier of egg white hydrolysates [PDF]

Songklanakarin Journal of Science and Technology (SJST), 2022
The aims of this study were to develop a nanostructured lipid carrier (NLC) system and optimize an appropriate NLC formulation using design of experiments (DOE).
Nisachon Jangpromma, Supisara Jearranaiprepame, Boonpob Nowichai, Sirinthip Sosiangdi, Watcharee Khunkitti   +4 more
doaj   +1 more source

Preparation and comparison of various formulations of solid lipid nanoparticles (SLNs) containing essential oil of Zataria multiflora [PDF]

Journal of Horticulture and Postharvest Research, 2020
Purpose: The aim of this study was to formulate a new delivery system by the incorporation of Zataria multiflora. essential oil into solid lipid nanoparticles (SLN).
Mahboobeh Naseri, Shiva Golmohamadzadeh, Hossein Arouiee, Mahmoud Reza Jaafari, Seyyed Hossein Nemati   +4 more
doaj   +1 more source

Use of glycerol in biotechnological applications [PDF]

, 2011
Wendisch VF, Meiswinkel T, Lindner S. Use of glycerol in biotechnological applications. In: Montero G, Stoytcheva M, eds. Biodiesel - Quality, Emissions and By-Products.
Meiswinkel, Tobias, Stoytcheva, Margarita, Volker F. Wendisch, Wendisch, Volker F. ; https://orcid.org/, Steffen N. Lindner, Montero, Gisela, Steffen N., Volker F., Lindner, Steffen, Tobias M., Tobias M. Meiswinkel   +10 more
core   +1 more source

OPTIMASI PROSES DAN FORMULA PADA PENGOLAHAN MI SAGU KERING (Metroxylon sagu) (Process and Formula Optimizations on Dried Sago Noodle Processing)

Agritech, 2016
The aim of this research was to optimize the processing of dried sago noodle. Sago noodle was made through a process using twin screw extruder with the addition of GMS (Glycerol Monostearate) and ISP (Isolated Soybean Protein).
Adnan Engelen, Sugiyono Sugiyono, Slamet Budijanto   +2 more
doaj   +1 more source

Synthesis of Glycerol Monostearate with High Purity [PDF]

Bulletin of the Korean Chemical Society, 2003
Samgwang Goha Chem Co., Ltd, 571 Yongje-dong, Iksan 570-350, KoreaReceived January 27, 2003Key Words : Glycerol monostearate, Amberlyst 15, 1,2-O-Isopropylideneglycerol, Transesterification,Deprotection of acetonideGlycerol monoesters synthesized from glycerol have manyapplications, such as emulsifying agents in food, phar-maceuticals, cosmetics, or in
openaire   +1 more source

Preparation of glycerol monostearate from glycerol carbonate and stearic acid

RSC Advances, 2016
A new two-step procedure prepares glycerol monostearate from glycerol carbonate and stearic acid.
Li Han, Tao Wang
openaire   +1 more source