Results 11 to 20 of about 16,159 (210)
The effect of temperature on glyceryl ethers in Tetrahymena pyriformis W
Journal of Lipid Research, 1982 The effect of temperature on the ether content of the glycerophospholipids of Tetrahymena pyriformis W was examined. The only ether detected was 1-O-hexadecyl glycerol (alpha-chimyl alcohol).
S Lund-Katz, R L Conner
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The Various Roles of Fatty Acids
Molecules, 2018 Lipids comprise a large group of chemically heterogeneous compounds. The majority have fatty acids (FA) as part of their structure, making these compounds suitable tools to examine processes raging from cellular to macroscopic levels of organization ...
Carla C. C. R. de Carvalho +1 more
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Metabolic Perturbations Caused by the Over-Expression of mcr-1 in Escherichia coli
Frontiers in Microbiology, 2020 Rapid dissemination of the plasmid-born polymyxin resistance gene mcr-1 poses a critical medical challenge. MCR-1 expression is tightly controlled and imposes a fitness cost on the bacteria.
Yi-Yun Liu +15 more
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High-throughput analysis of fatty acid composition of plasma glycerophospholipids[S]
Journal of Lipid Research, 2010 Plasma FA composition, a marker of FA status and dietary intake, is associated with health outcomes on a short- and long-term basis. Detailed investigation of the relationships between plasma FA composition and health requires the analysis of large ...
Claudia Glaser +2 more
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The Acinetobacter baumannii Mla system and glycerophospholipid transport to the outer membrane
eLife, 2019 The outer membrane (OM) of Gram-negative bacteria serves as a selective permeability barrier that allows entry of essential nutrients while excluding toxic compounds, including antibiotics.
Cassandra Kamischke +7 more
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CHIMIA, 2021 Lipids are important cellular components providing many essential functions. To fulfill these various functions evolution has selected for a diverse set of lipids and this diversity is seen at the organismal, cellular and subcellular level ...
Clémence Simon +2 more
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Journal of Lipid Research, 2010 We examined the effect of the cellular sphingolipid level on the release of arachidonic acid (AA) and activity of cytosolic phospholipase A2α (cPLA2α) using two Chinese hamster ovary (CHO)-K1-derived mutants deficient in sphingolipid synthesis: LY-B ...
Hiroyuki Nakamura +5 more
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Marine Plasmalogens: A Gift from the Sea with Benefits for Age-Associated Diseases
Molecules, 2023 Aging increases oxidative and inflammatory stress caused by a reduction in metabolism and clearance, thus leading to the development of age-associated diseases. The quality of our daily diet and exercise is important for the prevention of these diseases.
Shinji Yamashita +4 more
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Journal of Lipid Research, 2009 Glycerophospholipid and sphingolipid species and their bioactive metabolites are important regulators of lipoprotein and cell function. The aim of the study was to develop a method for lipid species profiling of separated lipoprotein classes. Human serum
Philipp Wiesner +4 more
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Frontiers in Nutrition, 2022 BackgroundWe previously showed that whole-grain wheat (WGW) consumption had beneficial effects on liver fat accumulation, as compared to refined wheat (RW).
Anouk Gijbels +5 more
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