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Glycogen as source of glycogen phosphorylase inhibitor.
Acta biochimica Polonica, 1972 , Mejbaum-Katzenellenbogen +2 more
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Obesity from the perspective of the liver. [PDF]
Pathol Oncol ResCsala M, Mandl J.
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Pregnancy in a patient with glycogen storage disease type Ia (von Gierke disease): case report and management strategy. [PDF]
AJOG Glob RepRodríguez CAC +4 more
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Affinity of glycogen synthetase to crosslinked glycogen
Biopolymers, 1979AbstractThe affinity of yeast glycogen synthetase to glycogen modified by crosslinking has been studied under various experimental conditions. It was found that the higher the degree of crosslinking, the lower the affinity of glycogen synthetase to glycogen.
J, Zemek, S, Bauer, L, Kuniak
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BBA Clinical, 2016 In the human body, glycogen is a branched polymer of glucose stored mainly in the liver and the skeletal muscle that supplies glucose to the blood stream during fasting periods and to the muscle cells during muscle contraction. Glycogen has been identified in other tissues such as brain, heart, kidney, adipose tissue, and erythrocytes, but glycogen ...
Maria M Adeva-Andany
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Hepatobiliary & Pancreatic Diseases International, 2018
Glycogenic hepatopathy (GH) is a disorder associated with uncontrolled diabetes mellitus, most commonly type 1, expressed as right upper quadrant abdominal pain, hepatomegaly and increased liver enzymes. The diagnosis may be difficult, because laboratory and imaging tests are not pathognomonic.
Johad, Khoury +3 more
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Glycogenic hepatopathy (GH) is a disorder associated with uncontrolled diabetes mellitus, most commonly type 1, expressed as right upper quadrant abdominal pain, hepatomegaly and increased liver enzymes. The diagnosis may be difficult, because laboratory and imaging tests are not pathognomonic.
Johad, Khoury +3 more
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BJOG: An International Journal of Obstetrics & Gynaecology, 1976
SummaryThe quantity and distribution of glycogen has been studied in 86 placentae from the last trimester of pregnancy and 8 of 8 to 16 weeks gestational age. In the first trimester glycogen concentrations were high, between 4.5 to 6.5 mg/g of blood‐free tissue, but from about 12 weeks to term the concentrations were within a narrow range around 1.5 mg/
S A, Robb, F E, Hytten
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SummaryThe quantity and distribution of glycogen has been studied in 86 placentae from the last trimester of pregnancy and 8 of 8 to 16 weeks gestational age. In the first trimester glycogen concentrations were high, between 4.5 to 6.5 mg/g of blood‐free tissue, but from about 12 weeks to term the concentrations were within a narrow range around 1.5 mg/
S A, Robb, F E, Hytten
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Biological Reviews, 1948
Summary1. The usual criteria for identification of glycogen are discussed. It is pointed out that these can be applied equally well to amylopectin and α‐amylodextrin. Numerous so‐called glycogens in plants and micro‐organisms may not be chemically identical with animal glycogens, which may quite well vary among themselves.2.
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Summary1. The usual criteria for identification of glycogen are discussed. It is pointed out that these can be applied equally well to amylopectin and α‐amylodextrin. Numerous so‐called glycogens in plants and micro‐organisms may not be chemically identical with animal glycogens, which may quite well vary among themselves.2.
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