Results 11 to 20 of about 25,867 (279)
GMO contamination of seeds [PDF]
Nature Biotechnology, 2001 Alexander G. Haslberger
openalex +5 more sources
Attitudes toward genetically modified organisms in Poland: to GMO or not to GMO? [PDF]
Food Security, 2016 Genetically modified organisms (GMOs) are a subject of on-going scientific, political and social discussions in Member States of the European Union (EU) concerning their use, benefits, risks, safety and limitations.
P. Rzymski, Aleksandra Królczyk
semanticscholar +3 more sources
GMOs or non-GMOs? The CRISPR Conundrum
Frontiers in Plant Science, 2023 CRISPR-Cas9, the “genetic scissors”, is being presaged as a revolutionary technology, having tremendous potential to create designer crops by introducing precise and targeted modifications in the genome to achieve global food security in the face of climate change and increasing population.
Aftab Ahmad +3 more
openaire +3 more sources
The limits of GMO detection [PDF]
Nature Biotechnology, 2001 Simon Kay, Guy Van den Eede
openalex +4 more sources
GM Crops & Food, 2023 This paper focuses on analyzing discussions related to Genetically Modified Organisms (GMOs) on Twitter, with a specific focus on the spread of misinformation and conspiracy theories. The authors collected and analyzed 1,048,274 English tweets related to GMOs between January 2020 and December 2022 using the Twitter API.
Erokhin, Dmitry, Komendantova, Nadejda
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Frontiers in Plant Science, 2020 Molecular characterization is a key step in the risk assessment of genetically modified organisms (GMOs) for regulatory approval. Herein, we describe a method for analyzing copy number, insertion loci, and flanking sequences through whole-genome ...
Xu-jing Wang +4 more
doaj +1 more source