Results 131 to 140 of about 37,231 (354)

Development of a co‐culture of Ureibacillus thermosphaericus and Cupriavidus taiwanensis for inhibitors removal from hemicellulose prehydrolysate

open access: yesBiotechnology Progress, EarlyView.
For biofuels production, hemicellulose pre‐hydrolysate is considered as an attractive feedstock rich in fermentable sugars. The pre‐hydrolysate derived from lignocellulosic biomass comprises, along with sugars, several inhibitors which can hamper its efficient conversion.
Mariem Theiri   +3 more
wiley   +1 more source

Use of calcium carbide for artificial ripening of fruits : its application and hazards [PDF]

open access: yes, 2005
A review of different articles related to artificial ripening was done. Focus was given on the hazards and applications of calcium carbide for artificial ripening, being a very common practice in Nepalese Market.
Bhattarai, Uttam Kumar   +1 more
core  

From Food Waste to Valorized Nanomaterials: Sustainable Green Synthesis and Biomedical Applications

open access: yesChemFoodChem, EarlyView.
Food waste‐derived biomolecules act as natural reducing and stabilizing agents for the green synthesis of functional NPs with applications in antimicrobial systems, food packaging, biomedical technologies, and environmental remediation. ABSTRACT Food waste is a global issue, with billions of tons discarded and unutilized annually, causing economic ...
Siddhraj Rajput   +8 more
wiley   +1 more source

Saccharomyces cerevisiae vineyard strains have different nitrogen requirements that affect their fermentation performances [PDF]

open access: yes, 2017
Backhus   +25 more
core   +1 more source

Stability Evaluation of Anthocyanin Extracted from Processed Grape Residues

open access: yes, 2013
Anthocyanins are extremely important phenolic compounds due to their antioxidant potential. They are used as natural colorants in food industry, but upon the industrial processes, they show low stability. Grape and grape-made products are a source of several phenolic compounds and the residues proceeding from wine making may display a large amount of ...
Clemente, Edmar, Galli, Dirseu
openaire   +1 more source

Synthesizing polyethersulphone membranes with hybrid iron/nickel nanoparticles for dyes removal: An efficient biogenesis approach

open access: yesThe Canadian Journal of Chemical Engineering, EarlyView.
Abstract Industrial wastewater contamination by azo dyes poses a significant environmental challenge. This study reports the green synthesis of bimetallic iron/nickel (Fe/Ni) nanoparticles using moringa leaf extract, which acted as both a reducing and capping agent, and their incorporation into polyethersulphone (PES) membranes to produce eco‐friendly ...
Qusay A. Almajras   +7 more
wiley   +1 more source

Optimal model‐based design of experiments for parameter precision: Supercritical extraction case

open access: yesThe Canadian Journal of Chemical Engineering, EarlyView.
Abstract This study investigates the process of chamomile oil extraction from flowers. A parameter‐distributed model consisting of a set of partial differential equations is used to describe the governing mass transfer phenomena in a cylindrical packed bed with solid chamomile particles under supercritical conditions using carbon dioxide as a solvent ...
Oliwer Sliczniuk, Pekka Oinas
wiley   +1 more source

Effect of washing treatment in reducing the pesticide residues of chlorpyrifos and diazinon in apple and grape

open access: yesBihdāsht-i Mavādd-i Ghaz̠āyī
In this study, residues of chlorpyrifos and diazinon pesticides in 10 apple and 6 grape samples from Maragheh County were analyzed using the GC/MS technique after extraction via the QuEChERS method, known for its convenience, speed, effectiveness, and ...
Lila Abbaszadeh   +4 more
doaj  

Antigenicity, Solubility and Digestibility of β-Lactoglobulin Combined with Different Plant Polyphenols

open access: yesShipin gongye ke-ji
Plant polyphenols were exploited in this research to reduce the antigenicity of β-lactoglobulin based on their mutual interaction (physical combination), in an effort to evaluate its potential on the application of new technics to fabricate ...
Liyan NONG   +6 more
doaj   +1 more source

Home Drying of Foods [PDF]

open access: yes, 1984
PDF pages ...
Humphrey, Katherine J. T.   +1 more
core  

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