Results 281 to 290 of about 164,522 (338)

Exploring the mechanism of probiotics in enhancing the utilization of chemical components (or polyphenols) of grape seed extract.

Food Chemistry, 2023
Fecal samples from 20 healthy adults were collected for in vitro fermentation experiments to investigate the effects of combined probiotics on the utilization of grape seed extract in humans.
Lei Xu, Jiahao Liao, Xiaoqiong Li, Liying Zhu, Xin Wang, Benhong Xu, Liang Li, X. Ze, Haibiao Sun, Jinjun Li   +9 more
semanticscholar   +1 more source

Antioxidant pectin/pullulan edible coating incorporated with Vitis vinifera grape seed extract for extending the shelf life of peanuts

Postharvest Biology and Technology, 2022
Bioactive pectin/pullulan (PEC/PUL) binary blend film combined with Vitis vinifera grape seed extract (GSE) was fabricated. GSE was compatible with PEC/PUL polymer matrix to form a dense film structure with increased mechanical strength.
Ruchir Priyadarshi, Z. Riahi, J. Rhim
semanticscholar   +1 more source

Multifunctional chitosan/grape seed extract/silver nanoparticle composite for food packaging application.

International Journal of Biological Macromolecules, 2022
Food-borne fungi present significant hazards to food preservation and human health. Oxidation causes spoilage and the inedibility of the fruit. However, traditional packaging films without antimicrobial or antioxidant activities do not satisfy the active
Xixi Zhao, Ruofei Tian, Jingyi Zhou, Yanlin Liu   +3 more
semanticscholar   +1 more source

The benefits of grape seed extract in neurological disorders and brain aging

Nutritional neuroscience, 2022
Common neurological disorders, including neurodegenerative diseases, stroke, epilepsy, autism and psychiatric disorders, affect many people worldwide and threaten their lives and health by inducing movement disorders, behavioral disorders, or a ...
Ramin Mahdipour, Alireza Ebrahimzadeh-bideskan, M. Hosseini, S. Shahba, G. Lombardi, A. Malvandi, A. Mohammadipour   +6 more
semanticscholar   +1 more source

Green synthesis of silver nanoparticles using grape seed extract and their application for reductive catalysis of Direct Orange 26

Journal of Industrial and Engineering Chemistry, 2018
Yao Ping, Jun Zhang, T. Xing, Guoqiang Chen, Ran Tao, K. Choo   +5 more
semanticscholar   +3 more sources

Effect of grape seed extract on quality and microbiota community of container-cultured snakehead (Channa argus) fillets during chilled storage.

Food microbiology, 2020
Herein, the effects of grape seed extract (GSE) on the microflora and biochemical changes of container cultured snakehead (Channa argus) fillets during 11 days of chilled storage were investigated.
Yan Li, Shuai Zhuang, Yueyue Liu, Longteng Zhang, Xiaochang Liu, Hao Cheng, Jun Liu, Rui Shu, Yongkang Luo   +8 more
semanticscholar   +1 more source

Grape seed extract prevents azathioprine toxicity in rats

Phytotherapy Research, 2010
AbstractAzathioprine (Aza) is an important drug commonly used in the therapy of autoimmune system disorders. It induces hepatotoxicity and hazard effects that restrict its use. The effects of administration of grape seed extract and folic acid on Aza toxicity by gavage (simultaneously) daily for 4 weeks were studied by determining the changes in some ...
Ibrahim M, El-Ashmawy, Shereen B, Gad, Osama M, Salama   +2 more
openaire   +2 more sources

Effect of vacuum impregnated fish gelatin and grape seed extract on metabolite profiles of tilapia (Oreochromis niloticus) fillets during storage.

Food Chemistry, 2019
Traditional methods evaluating fish quality do not involve comprehensive qualification and quantification of quality-related components. The objective of this study was to investigate the effect of vacuum impregnated fish gelatin (FG) and grape seed ...
Xue Zhao, Ji’en Wu, Lin Chen, Hongshun Yang   +3 more
semanticscholar   +1 more source

Inhibitory effects of grape seed extract on lipases

Nutrition, 2003
The aim of the present study was to assess the effects of grape seed extract (GSE) on the fat-metabolizing enzymes pancreatic lipase, lipoprotein lipase, and hormone-sensitive lipase in vitro and evaluate its potential application as a treatment for obesity.Crushed grape seeds were extracted in ethanol, and the extract was assayed for the measurement ...
Diego A, Moreno, Nebojsa, Ilic, Alexander, Poulev, Dawn L, Brasaemle, Susan K, Fried, Ilya, Raskin   +5 more
openaire   +2 more sources

Elucidating antimicrobial mechanism of nisin and grape seed extract against Listeria monocytogenes in broth and on shrimp through NMR-based metabolomics approach.

Journal of food microbiology, 2019
Nisin and grape seed extract (GSE) have been widely used as food preservatives; however, the mechanism against pathogens at molecular level has not been well elucidated.
Xue Zhao, Lin Chen, Ji’en Wu, Yun He, Hongshun Yang   +4 more
semanticscholar   +1 more source