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Subchronic 3-month oral toxicity study of grape seed and grape skin extracts
Food and Chemical Toxicology, 2002Meganatural brand grape seed extract (GSE) and grape skin extract (GSKE), containing proanthocyanidin (PAC) polyphenolic compounds, are intended for use in food as functional ingredients exhibiting antioxidant activity. Proanthocyanidins, as well as the minor constituent phenolic compounds in GSE and GSKE, are present naturally in many foods such as ...
S S, Bentivegna, K M, Whitney
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[The quality specification of grape seed extract].
Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica, 2007This paper reiviewed the current situation of quality control of grape seed extract in domestic and international market. Considering the fact that there is no national or industrial technical specifications established for the extract product, the authors suggested that two sets of quality specifications should be established for the grape seed ...
Yun-Dong, Shao +3 more
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Nutraceuticals: (6) Proanthocyanidins and grape seed extract
The Pharmaceutical Journal, 2001Proanthocyanidins, particularly grape seed extract, are attracting increasing attention as potential preventives of heart disease and cancer and as antiviral compounds. This article looks at the evidence.
Rapport, L., Lockwood, B.
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