Results 121 to 130 of about 80,195 (287)
ANTIOXIDANT ACTIVITY AND TOTAL PHENOLIC CONTENT OF GRAPE SEEDS AND PEELS FROM ROMANIAN VARIETIES
Grape seeds and peels are valuable by-products from wine production industry that can be valorized in food production. Both grape seeds and peels have a great amount of antioxidants and polyphenolic compounds. The aim of this study was to investigate the
Mădălina IUGA +2 more
doaj
Development of an Organic Table Grape Production and Market in Switzerland [PDF]
In Switzerland there is an increasing consumer demand for residue-free, organic table grapes. The organic cultivation of table grapes, however, is very delicate in humid climates and experience to advice organic growers is still lacking.
Häseli, A. +3 more
core
For three collections of Irish Pyrenopeziza brassicae populations fungicide sensitivity status to methyl benzimidazole carbamate (MBC), quinone outside inhibitor (QoI) and succinate dehydrogenase inhibitor (SDHI) fungicides was determined using sensitivity screening in vitro. Molecular mechanisms of insensitivity have been identified for MBC and QoI in
Diana E Bucur +3 more
wiley +1 more source
Evaluation of the Phytochemistry-Therapeutic Activity Relationship for Grape Seeds Oil. [PDF]
Gitea MA +5 more
europepmc +1 more source
Wine production is one of the most important agricultural activities. The winemaking process generates a considerable volume of different residues characterized as by-products, such as pomace, seeds, stems, and skins.
Adriana Silva +9 more
doaj +1 more source
Alcoholic extracts from flowers, leaves, and shoots of Russian sage decreased downy mildew severity on grapevine leaf disks. Fractionation followed by metabolomic analysis revealed putative terpenoids as the main components of the active fractions. Specifically, 7‐methylrosmanol, 12‐O‐methylcarnosic acid, carnosic acid, and carnosol were identified as ...
Anna Smaldone +5 more
wiley +1 more source
Exploring separation patterns and mechanisms of proanthocyanidins in grape seeds and pomace with diverse molecular weights, compositions, and structures. [PDF]
Chen X, Song H, Zhou S, Yuan C, Li J.
europepmc +1 more source
以上を要するに工業上の目的には種々の支障を來たす恐れがあるが,生活上の目的に供するならば何等不都合がない様に思はれる.外國に於てはこの處分に非常に悩んで居ると聞くが,表皮は肥料にされるも良いが,種子は是非油を採取して食用に供し,又他に利用があれば大いに活用される事を望む次第である. 本研究に多大の御援助を與へて下さつた飯高一郎博士,並に恩師内藤敬教授に深甚なる謝意を表す.
openaire +2 more sources
Light‐emitting diode (LED)‐based treatments for enhancing crop production and pest management have primarily focused on continuous treatments. This study, using Tetranychus urticae and Phytoseiulus persimilis, demonstrates that the timing of LED supplementation is crucial for designing integrated pest management strategies that improve both plant ...
Patrice Savi +5 more
wiley +1 more source
The Utilization of Physiologically Active Molecular Components of Grape Seeds and Grape Marc. [PDF]
Hegedüs I +9 more
europepmc +1 more source

