Results 121 to 130 of about 2,009,439 (236)

The Effect of Extraction Methods on Phytochemicals and Biological Activities of Green Coffee Beans Extracts. [PDF]

Plants (Basel), 2023
Gligor O, Clichici S, Moldovan R, Muntean D, Vlase AM, Nadăș GC, Matei IA, Filip GA, Vlase L, Crișan G.   +9 more
europepmc   +1 more source

Grounds for Accountability: Preparedness for Supply Chain Due Diligence Legislation in Canada

Regulation &Governance, EarlyView.
ABSTRACT Canada is under growing pressure to adopt mandatory supply chain due diligence legislation to hold corporations accountable for environmental and social harms embedded in global supply chains. In response, the Government of Canada is exploring policy options for stricter supply chain regulations, including legislative measures such as the ...
Emma L. Bowick, Rachel S. Friedman, Michaela L. Meil, Sophia L. Carodenuto   +3 more
wiley   +1 more source

International Cocoa Trading Arrangements Between Industrialised and Developing Countries 1951–1999: A Structural Gravity Analysis

The World Economy, EarlyView.
ABSTRACT Using a state‐of‐the‐art structural gravity model, we investigate the impact of various (post‐)colonial cocoa trading arrangements on the cocoa trade between developing cocoa producer countries and rich industrial cocoa consumer nations in the time period 1951–1999. We find that in particular the trading arrangements of the European (Economic)
John Brown, Xenia Matschke, Juan René Rojas Rodríguez   +2 more
wiley   +1 more source

Anaerobic germination of green coffee beans: A novel strategy to improve the quality of commercial Arabica coffee. [PDF]

Curr Res Food Sci, 2023
Wang Y, Wang X, Hu G, Al-Romaima A, Peng X, Li J, Bai X, Li Z, Qiu M.   +8 more
europepmc   +1 more source

Perceived Equity: An Underlying Mechanism Between Sustainability Strategies Adopted by Businesses and Farmers' Well‐Being in Agri‐Food Value Chains

Business Strategy &Development, Volume 9, Issue 4, December 2026.
ABSTRACT To promote the well‐being of farmers, businesses across coffee, cocoa, and other agri‐food value chains are increasingly adopting sustainability strategies that go beyond classical certification schemes. Key strategies include corporate sustainability programs, social entrepreneurship, and farmer self‐organization in cooperatives. However, the
Javier G. Montoya‐Zumaeta, Samuel Bruelisauer, Christoph Oberlack   +2 more
wiley   +1 more source

Economic Value Comparation of Situjuah Coffee Farmers on Two Types of Sales in Lima Puluh Kota Regency

Jurnal Agrisep
Specialty coffee in Lima Puluh Kota Regency is Situjuah coffee which use two types of sales, namely cherry and green bean forms. This study aims to compare the economic value of coffee farmers who sell Situjuah coffee in 2 forms that affect farmer ...
Dara Latifa, Muhammad Syakib Sidqi, Ispinimiartriani Ispinimiartriani, Farid Azel, Khalid Sisri Gibrand   +4 more
doaj   +1 more source

A New HPLC-MS/MS Method for the Simultaneous Determination of Quercetin and Its Derivatives in Green Coffee Beans. [PDF]

Foods, 2022
Mustafa AM, Abouelenein D, Angeloni S, Maggi F, Navarini L, Sagratini G, Santanatoglia A, Torregiani E, Vittori S, Caprioli G.   +9 more
europepmc   +1 more source

Mucuna pruriens as a Sustainable Functional Food: Applications From Seed to Product

Modern Agriculture, Volume 4, Issue 2, December 2026.
This review highlights Mucuna pruriens as a nutrient‐rich legume with significant nutritional, therapeutic, and agricultural value. Its protein‐rich seeds contain essential minerals and L‐DOPA, but high antinutritional compounds require effective processing before consumption.
Crossby Osei Tutu, Reuben Acheampong, Papa Toah Akonor, Bernard Kwabena Asiedu, Rexford Obeng, Anthonia Helga Andoh‐Odoom, Dora Duah‐Bisiw, Jacob Ulzen, Michael Wiafe‐Kwagyan, Nii Korley Kortei, Justice Owusu‐Bempah   +10 more
wiley   +1 more source

Lipid Oxidation Changes of Arabica Green Coffee Beans during Accelerated Storage with Different Packaging Types. [PDF]

Foods, 2022
Aung Moon S, Wongsakul S, Kitazawa H, Saengrayap R.   +3 more
europepmc   +1 more source

Determination of dry bean physiological maturity from UAS RGB time series using a stacking ensemble of color‐derived spectral features

The Plant Phenome Journal, Volume 9, Issue 1, December 2026.
Abstract Evaluating physiological maturity is an important trait in dry bean breeding (Phaseolus vulgaris L.), but field scoring can be inaccurate, subjective, and a persistent bottleneck in multi‐environment trials. To address this, we developed a low‐cost, high‐throughput pipeline that predicts plot‐level days after planting at maturity from time ...
Aliasghar Bazrafkan, Lovepreet Singh, John Hawkins, Evan M. Wright, Valerio Hoyos‐Villegas   +4 more
wiley   +1 more source