Physicochemical characteristics of green coffee: comparison of graded and defective beans. [PDF]
, 2007 Defective (triage) coffee beans are beans rejected after grading according to size and colour. These coffee beans represent about 15-20% of coffee production in India but are not utilized for beverages since these affect the quality of brewed coffee.
Jaganmohan Rao, L. +2 more
core
Examining Food Self‐Sufficiency and Food Security in Nepal Amidst High Rates of Migration
Earth's Future, Volume 14, Issue 7, July 2026.Abstract The emergence of global food trade has ameliorated food insecurity in several countries as food imports supplement the dietary demands of a country's population. At the same time, migration of agricultural workers can make a country reliant on food imports as it can curtail domestic production.
Keely B. Patelski, Abinash Bhattachan
wiley +1 more source
Jurnal AgrisepSpecialty coffee in Lima Puluh Kota Regency is Situjuah coffee which use two types of sales, namely cherry and green bean forms. This study aims to compare the economic value of coffee farmers who sell Situjuah coffee in 2 forms that affect farmer ...
Dara Latifa +4 more
doaj +1 more source
Antifungal and Antitoxigenic Effects of Selected Essential Oils in Vapors on Green Coffee Beans with Impact on Consumer Acceptability. [PDF]
Foods, 2021 Hlebová M +7 more
europepmc +1 more source
Journal of Food Science, Volume 91, Issue 7, July 2026.ABSTRACT In this study, the potential to improve the technological quality of sunn pest (Eurygaster spp.)–damaged wheat (SPDW) flours using plant extracts rich in phenolic compounds (black tea, green tea, green coffee beans, sage, hibiscus, and blueberry) was investigated.
Mucahide Koksal Kavrak +1 more
wiley +1 more source
Agricultural Economics, Volume 57, Issue 4, July 2026.ABSTRACT Understanding risk attitudes is critical for agricultural development, as risk is ubiquitous in the lives of smallholder farmers. Accurate elicitation of risk attitudes is essential to analyze patterns and biases in decision‐making. Ensuring comprehension and attention in risk elicitation tasks is particularly important, as inattentiveness ...
Selina Bruns +2 more
wiley +1 more source
Origin geographical classification of green coffee beans (Coffea a rabica L.) produced in different regions of the Minas Gerais state by FT-MIR and chemometric. [PDF]
Curr Res Food Sci, 2022 Mendes GA +4 more
europepmc +1 more source
On unstable ground: gendered vulnerabilities and community perceptions of landslides in rural Uganda
Disasters, Volume 50, Issue 3, July 2026.Abstract Despite a growing body of literature linking transnational sex and human immunodeficiency virus (HIV) among women across Sub‐Saharan Africa, knowledge gaps remain regarding the environmental or climate‐related drivers of these phenomena.
Julia K. Klayman, Kelly F. Austin
wiley +1 more source
QUALITY OF SPECIALTY NATURAL COFFEE STORED IN DIFFERENT PACKAGES IN BRAZIL AND ABROAD [PDF]
, 2019 A challenge in the packaging and export of specialty coffees is to avoid green coffee bean storage and transport conditions that negatively affect the sensory quality of the roasted beans.
Borém, Flávio Meira +7 more
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Rural Capitalists and Development in Colonial Africa: A Comparative Analysis
Journal of Agrarian Change, Volume 26, Issue 3, July 2026.ABSTRACT This paper explores the emergence and role of rural capitalists in colonial Sub‐Saharan Africa by comparing three peasant‐based economies: Bechuanaland, the Gold Coast and Tanganyika. Using social tables, we estimate the population and income shares of better earning agricultural producers and assess their impact on rural inequality and ...
Prince Young Aboagye +2 more
wiley +1 more source