Results 261 to 270 of about 45,745 (286)

Trans-2-hexenal inhibits the growth of imazalil-resistant Penicillium digitatum Pdw03 and delays green mold in postharvest citrus

Postharvest Biology and Technology, 2023
Xiumei Chen, Qiuli Ouyang, Nengguo Tao   +2 more
exaly  

Postharvest biocontrol of green mold (Penicillium digitatum) in citrus by Bacillus velezensis strain S161 and its mode of action

Biological Control, 2023
Bing He
exaly  

Development of Green Mold in Degreened Oranges

Phytopathology, 1973
openaire   +1 more source

Molecular Approaches for Detection of Trichoderma Green Mold Disease in Edible Mushroom Production

Biology, 2023
Ljiljana Šašić Zoric, Ljiljana Janjušević, Teodora Knezić   +2 more
exaly  

Control of green mold disease using chitosan and its effect on orange properties during cold storage

Archives of Phytopathology and Plant Protection, 2021
Hadeel M M Khalil Bagy
exaly  

Green Lemon Mold, Gaseous Emanation Products

Journal of Agricultural and Food Chemistry, 1953
Amos. Turk, Philip J. Messer
openaire   +1 more source

Identification of molds associated with green table olives

Microorganisms in Industry and Environment, 2010
F. Pérez-Nevado, P.P. Mateos, A. Hernández, A. Martín, M.J. Benito, S. Ruiz-Moyano, M.G. Córdoba   +6 more
openaire   +1 more source

Isolation and Identification ofTrichoderma asperellum, the Novel Causal Agent of Green Mold Disease in Sweetpotato

Plant Disease, 2021
Yiling Yang, Zhangying Wang, Zhufang Yao   +2 more
exaly  

Assessment of antifungal activities of a biocontrol bacterium BA17 for managing postharvest gray mold of green bean caused by Botrytis cinerea

Postharvest Biology and Technology, 2020
Yonggang Li, Yanan Cai, Pingsheng Ji
exaly  

Biocontrol of postharvest green mold of oranges by Hanseniaspora uvarum Y3 in combination with phosphatidylcholine

Biological Control, 2016
Hongyin Zhang, Maurice Tibiru Apaliya, Qiya Yang   +2 more
exaly