Results 101 to 110 of about 7,401 (299)
Movement Disorders Clinical Practice, EarlyView.Abstract Background Non‐motor symptoms, especially autonomic dysfunction, are major contributors to disability and decreased quality of life in Parkinson's disease (PD). Despite being common and having a wide range of clinical facets, exocrine gland dysfunction is still not well recognized and managed.
Renato P. Munhoz +2 more
wiley +1 more source
Applied SciencesThe development of human-robot interfaces that support daily social interaction requires biomimetic innovation inspired by the sensory receptors of the five human senses (tactile, olfactory, gustatory, auditory, and visual) and employing soft materials ...
Kunio Shimada
doaj +1 more source
Crisis Preparation, Capacity Building, and Community Resilience: Lessons From Maui
Nonprofit Management and Leadership, EarlyView.ABSTRACT The 2023 Maui wildfires provide a unique context to explore the impact of nonprofit crisis networks taking a proactive role in community crisis response, leveraging resources, expertise, and networks. The Hawaiʻi Community Foundation (HCF) has been a key player in Maui's local response, providing critical support, mobilizing volunteers, and ...
Lauren Azevedo +3 more
wiley +1 more source
Frontiers in Ecology and Evolution, 2016 Chemosensory perception in cetaceans remains an intriguing issue as morphological, neuroanatomical and genetic studies draw unclear conclusions, while behavioral data suggest that dolphins may use it for food selection or socio-sexual interactions ...
Dorothee eKremers +9 more
doaj +1 more source
Le goût sucré, de l’enfance… à la dépendance ?
, 2013 Summary: Can one talk about addiction to sugar? Sugar is an important part of our diet, and an important source of pleasure, as of a young age. The definition of addiction involves that addictive substances act on the reward circuit, and lead to two ...
Divert, Camille, Nicklaus, Sophie
core +3 more sources
Olfactory and gustatory perception in Brazilian PKU patients: A cross‐sectional study
JIMD ReportsPatients with phenylketonuria (PKU) have a highly restrictive diet, which involves restriction of phenylalanine (Phe) intake and daily use of Phe‐free metabolic formula. However, little is known about the potential impact of this diet on chemical senses.
Tássia Tonon +7 more
doaj +1 more source
Permafrost and Periglacial Processes, EarlyView.ABSTRACT Using a large and novel array of instruments on five rockwalls in northern Gaspesia, their respective surface energy balances were calculated and their thermal regimes were measured and modeled to depths exceeding the seasonal frost penetration.
Tom Birien, Francis Gauthier
wiley +1 more source
Changes in the Peripheral Chemosensory System Drive Adaptive Shifts in Food Preferences in Insects
Frontiers in Cellular Neuroscience, 2018 A key challenge in understanding the evolution of animal behaviors is to identify cellular and molecular mechanisms that underlie the evolution of adaptive traits and behaviors in polymorphic populations under local selection pressures.
Ayako Wada-Katsumata +3 more
doaj +1 more source
Individual choices? Bioscience, culture and society as approaches to genes, eating and health [PDF]
, 2009 This paper presents the background and a plan for an interdisciplinary study that aims at examining the practices of eating as an entanglement of biology, culture and society all together.
Kirveennummi, Anna +2 more
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Female and male Wistar rats (Rattus norvegicus) discriminate diets according to energetic quantity [PDF]
, 2020 The food choice of animals is influenced by several factors including the quantity and nutrients available. It is not known, however, whether faced with alternatives that present the same amount of food, with similar flavor and obtained with the same ...
Aragon, Davi Casadele +4 more
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