Results 81 to 90 of about 7,401 (299)

Taste Quality and Intensity of 100 Stimuli as Reported by Rats: The Taste–Location Association Task

open access: yesFrontiers in Behavioral Neuroscience, 2012
The interpretation of neural activity related to sensory stimulation requires an understanding of the subject’s perception of the stimulation. Previous methods used to evaluate the perception of chemosensory stimuli by rodents have distinct limitations ...
Shree Hari Gautam   +2 more
doaj   +1 more source

Einfluss von mineralischen Mitteln auf die Vinifizierung [PDF]

open access: yes, 2016
Die Kirschessigfliege (Drosophila suzukii) wurde 2008 aus Südostasien nach Europa einge-schleppt und verursacht seitdem z.T. massive Ertragsausfälle. Sie befällt alle Weichobstarten, wie z.B. Beeren, Kirschen, Zwetschgen und Trauben.
Cahenzli, Fabian   +2 more
core  

Blade Count and Rotational Speed Sensitivity of Vertical‐Axis Turbines Under Guided Vehicle‐Generated Transient Wakes

open access: yesEnergy Science &Engineering, EarlyView.
Passing vehicles generate short‐duration wakes that can be redirected toward a vertical‐axis turbine. The interaction between wake structure, blade count, and rotational speed governs transient torque production. Low‐solidity configurations combined with tuned rotational speed enhance energy extraction under vehicle‐induced gusts.
Aydin Ulus, Stefan Ilie Moldovan
wiley   +1 more source

The composition of cuticular compounds indicates body parts, sex and age in the model butterfly Bicyclus anynana (Lepidoptera)

open access: yesFrontiers in Ecology and Evolution, 2014
Chemical communication in insects’ sexual interactions is well-known to involve olfaction of volatile compounds called sex pheromones. In theory, sexual chemical communication may also involve chemicals with low or no volatility exchanged during ...
Stéphanie eHeuskin   +9 more
doaj   +1 more source

Applying a new version of the Brazilian-Portuguese UPSIT smell test in Brazil [PDF]

open access: yes, 2010
Standardized olfactory tests are now available to quantitatively assess disorders of olfaction. A Brazilian-Portuguese version of the University of Pennsylvania Smell Identification Test (UPSIT) is currently being developed specifically for the Brazilian
Azevedo, AMS   +5 more
core  

Visual and Electrosensory Circuits of the Diencephalon in Mormyrids [PDF]

open access: yes, 1990
Mormyrids are one of two groups of teleost fishes known to have evolved electroreception, and the concomitant neuroanatomical changes have confounded the interpretation of many of their brain areas in a comparative context, e.g., the diencephalon, where ...
Adams   +71 more
core   +1 more source

Finalisation of the European Approach to Assess the Fire Performance of Facades—Brief Information on the Outcome of the Project

open access: yesFire and Materials, EarlyView.
ABSTRACT This research was conducted within the framework of project SI2.825082, funded by the European Commission—DG GROW. The project's objective was to finalise a European approach for assessing the fire performance of façades under medium and large fire exposure conditions.
Péter Tóth   +7 more
wiley   +1 more source

The Anaphase-Promoting Complex (APC) ubiquitin ligase affects chemosensory behavior in \u3cem\u3eC. elegans\u3c/em\u3e [PDF]

open access: yes, 2016
The regulation of fundamental aspects of neurobiological function has been linked to the ubiquitin signaling system (USS), which regulates the degradation and activity of proteins and is catalyzed by E1, E2, and E3 enzymes. The Anaphase-Promoting Complex
Jennings, Alexandra K.   +2 more
core   +3 more sources

Flavour Ester Synthesis by Immobilized Lipases: A Research Overview With Industrial Relevance

open access: yesFlavour and Fragrance Journal, EarlyView.
Research landscape of flavour ester synthesis by immobilized lipases, highlighting enzymatic routes, major research themes and aspects related to industrial relevance, including enzyme reuse, solvent‐free systems, process intensification and scale‐up potential.
Nicole Marasca   +3 more
wiley   +1 more source

Effects of olfactory cues on the foraging behavior of a Carabid beetle, Calosoma wilcoxi, a predator of a forest defoliator. [PDF]

open access: yes, 2016
Arthropod predators use environmental cues such as kairomones to locate herbivore prey. Several species have been shown to be attracted to volatiles emitted by herbivore host plants, as well as olfactory cues produced by the herbivore. Calosoma wilcoxi
Johnson, Derek M.   +2 more
core   +1 more source

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