Results 221 to 230 of about 59,962 (250)

HACCP Misconceptions

2014
Yasmine Motarjemi, Carol Wallace, Sara Mortimore   +2 more
openaire   +1 more source

Haccp

2003
openaire   +1 more source

Haccp

2005
openaire   +1 more source

HACCP principles

Food Control, 1992
openaire   +1 more source

Implementation of traceability and food safety systems (HACCP) under the ISO 22000:2005 standard in North Africa: The case study of an ice cream company in Algeria

, 2017
S. Allata, A. Valero, L. Benhadja
semanticscholar   +1 more source

HACCP plan

International Smoked Seafood Conference Proceedings, 2008
openaire   +1 more source

HACCP u pčelarstvu

2013
Tijekom predavanja obrađeni su sljedeći sadržaji:Sigurnost i kvaliteta hrane. Pravna regulativa u području sigurnosti i kvalitete hrane. Pčelarstvo. Pčelinji proizvodi: med, matična mliječ, propolis, cvjetni prah, pčelinji otrov i vosak. Kvaliteta pčelinjih proizvoda. Dobra pčelarska praksa. HACCP i pčelinji proizvodi.
openaire  

Implementation and functioning of HACCP principles in certified and non-certified food businesses

, 2017
J. Trafiałek, W. Kolanowski
semanticscholar   +1 more source

The causal impact of HACCP on seafood imports in the U.S.: An application of difference-in-differences within the gravity model

, 2018
Rui Chen, Valentina Hartarska, Norbert L. W. Wilson   +2 more
semanticscholar   +1 more source

FOODSERVICE HACCP

Foodservice Research International, 2002
openaire   +1 more source