Results 91 to 100 of about 30,387 (297)
AFEBI Islamic Finance and Economic Review, 2018 The objective of this research is to investigate the effect of halal-labeled food awareness towards purchase intention of Indonesian Muslim student in japan.
Yoga Fadhil Nurfajri
doaj +1 more source
Measuring Halal awareness at Bingol City
Journal of Social Sciences (COES&RJ-JSS), 2016 Dirty bread factories, the use of halal logo on food produced from unslaughtered chicken and other animals and having pig’s DNA in food products as additives are major increasing concerns with rising mobility and awareness in Bingol city East of Turkey.
openaire +2 more sources
Technical and didactic knowledge of the moodle LMS in Higher Education: beyond functional use [PDF]
, 2019 Higher education institutions at the international level have seen the need to adopt and integrate information and communication technologies to meet the opportunities and challenges of innovation in teaching and learning processes. This logic has led
Arancibia Muñoz, Maria Luisa +2 more
core +6 more sources
Science Education, EarlyView.Abstract Trans, nonbinary, and intersex persons are—and have always been—an integral part of humankind. However, these communities are under attack. We live in a time of growing state repression and the normalization of political violence against trans, nonbinary, and intersex persons throughout much of the world, and we have a responsibility to ...
Quentin C. Sedlacek +30 more
wiley +1 more source
Food culture ('uruf) among Muslim community in Borneo: an exploratory research [PDF]
, 2014 Every society is reflected by the culture that they had practiced one of it, is in halal food culture (‘uruf). This study explores the Muslim community in Sabah for the practiced of halal food culture.
Ab Rahman, Suhaimi +4 more
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Social Sustainability in Circular Bioeconomy Business Models: Insights From Argentina
Sustainable Development, EarlyView.ABSTRACT Research on circular bioeconomy business models (CBEBM) has largely prioritised environmental and economic aspects, leaving out the social pillar. To address this gap, this paper analyses to what extent and in what ways social sustainability is integrated into CBEBM, based on 12 cases from northern Argentina, a region with high potential for ...
Celina N. Amato +2 more
wiley +1 more source
Benefit Jurnal Manajemen dan Bisnis, 2020 Indonesia is a country that has the biggest Moslem population in the world. It causes an increase in demand for Islamic products, especially halal food products.
Haq Muhammad Hamka Habibie +1 more
doaj +1 more source
Halal logo and consumers' confidence: what are the important factors? [PDF]
, 2008 The food consumed by Muslims must meet the Islamic dietary code called Halal. Halal is an Arabic word meaning lawful or permitted. Muslim consumers are found to be very concerned about the Halalness of the foods they consume. The recent Halal food crises
Chiew, Eddie Fook Chong +3 more
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Sustainable Development, EarlyView.ABSTRACT This study explores the intricate connections between climate change, sustainability, consumer behavior, and food security through a comprehensive thematic analysis of expert opinions. Drawing from interviews with experts in green finance, environmental policy, and sustainability consulting, the research identifies key thematic areas ...
Ayten Nahide Korkmaz +4 more
wiley +1 more source
The effectiveness of the JAKIM halal logo on Malaysia consumers' confidence in manufacturing food [PDF]
, 2010 The introduction of halal logo by the Malaysian Department of Islamic Development (JAKIM) has triggered a greater awareness among the Muslim communities about the importance of consuming products or engaging in services that follow Islamic guidelines ...
Eddie, Chiew Fook +3 more
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