Results 41 to 50 of about 359 (192)

Implementasi Peraturan Pemerintah Nomor 39 Tahun 2021 tentang Penyelenggaraan Bidang Jaminan Produk Halal

open access: yesAl-Adl, 2023
This paper aims to assess the importance of implementing halal certification from the side of producers and consumers. This research activity uses the method of literature study.
Muhammad Adi Riswan Al Mubarak   +3 more
doaj   +1 more source

Faith, Sustainability and Consumer Trust in Halal–Green Cosmetics: A Dual‐Trust Model Among Muslim Women

open access: yesBusiness Strategy and the Environment, EarlyView.
ABSTRACT This study examines how firms secure legitimacy in markets where faith‐based expectations and environmental responsibility intersect, focusing on halal–green cosmetics among Muslim women. It conceptualises halal trust and green trust as parallel legitimacy pathways reflecting faith‐based legitimacy and environmental credibility, respectively ...
Dwi Suhartanto   +4 more
wiley   +1 more source

Towards an Integrated Approach to Corporate Sustainability: The Role of Multi‐Stakeholder Value Co‐Creation in the Food and Beverage Sector

open access: yesBusiness Strategy and the Environment, EarlyView.
ABSTRACT The growing emphasis on sustainability has prompted companies to engage with stakeholders in addressing environmental and social challenges. This paper investigates how companies and stakeholders co‐create value through a collaborative and iterative process that facilitates the formulation and implementation of sustainable strategies.
Meryem Altaf   +3 more
wiley   +1 more source

Halal Certification in Used Goods Products in the Perspective of Islamic Law

open access: yesUlul Albab: Jurnal Studi dan Penelitian Hukum Islam, 2022
This study aimed to assess the halal certification of utilized goods from the perspective of Islamic law. It is qualitative field research. The purposive sampling technique was used to gather two informants for this study.
Suhri Hanafi, Muhammad Syarif Nurdin
doaj   +1 more source

Internet of Things and blockchain applications in food audit, authenticity, and traceability: A systematic review

open access: yesFood Biomacromolecules, EarlyView.
Abstract This review evaluates the integrated applications of the Internet of Things (IoT) and blockchain technologies in enhancing food audit systems, authenticity verification, and supply chain traceability, transparency, and data reliability. Following Preferred Reporting Items for Systematic Reviews and Meta‐Analyses guidelines, a systematic review
S. Sriranjani   +1 more
wiley   +1 more source

Architectural Tailoring and Reinforcement Strategies for Improved Bearing Strength in Thick Carbon Fiber/Epoxy Laminates

open access: yesPolymer Composites, EarlyView.
Schematic overview of the investigated laminate architectures and reinforcement strategies used to evaluate their effects on the bearing performance and failure behaviour of thick carbon fibre/epoxy laminates. ABSTRACT This study provides a unified experimental comparison of 11 joint configurations in thick (7–12 mm) vacuum‐infused CFRP laminates ...
Hasan Caglar   +7 more
wiley   +1 more source

Halal Governance in Malaysia

open access: yesJournal of Business Management and Accounting, 2016
Malaysia is in a strategic location in the South East Asia for the halal Industry, with a predominant Muslim population. The halal certificate by the Department of Islamic Development (JAKIM) is recognized globally.
Nornadia Matulidi   +2 more
doaj   +1 more source

Halal Certification in Slaughterhouses (RPH) Impacts on Halal Certification of Animal-Based Food Products

open access: yesAL-MANHAJ: Jurnal Hukum dan Pranata Sosial Islam, 2022
Animal housing (RPH) plays a significant role in passing the halal certification of products based on animal ingredients. However, the awareness of RPH to certify halal RPH is still very low, so micro and small business actors feel they are getting halal-certified materials for their products.
openaire   +2 more sources

The potential and obstacles of Malaysia’s Halal Certification towards global halal standard

open access: yesFood Research, 2023
The frailty to produce a global halal standard has become one of the reasons why the halal industry cannot grow faster, despite increased demand for halal products around the world. Moreover, the industry welcomes the idea of creating a global halal standard.
M.A. Ghazali   +4 more
openaire   +1 more source

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