Results 151 to 160 of about 51,333 (299)

Pariwisata Syariah Melalui Wisata Kuliner Halal untuk Pengembangan UMKM di Surabaya [PDF]

open access: yes, 2017
Provinsi jawa timur hampir seluruhnya kotanya mempunyai daerah unggulan pariwisata, terutawa pariswisata yang berbasis syariah. Seperti salah satunya yaitu pariwisata berbasis syariah yang telah ada di surabaya.
Monika, Lela, oktafia, renny
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Gestational kynurenine metabolites mediate effects of pregnancy adiposity on child negative affect

open access: yesJournal of Child Psychology and Psychiatry, EarlyView.
Background Mounting evidence links increased adiposity during pregnancy and offspring risk for mental health disorders. Yet the mechanisms underlying this association remain poorly understood, limiting our ability to design effective interventions.
Hanna C. Gustafsson   +4 more
wiley   +1 more source

Assessment of consumers' confidence on Halal labelled manufactured food in Malaysia [PDF]

open access: yes, 2012
Consumers' confidence in Halal labelled food is shaped by numerous factors. These include advertising, information on food ingredients and announcements, various Halal claims, and warnings on non Halal food products which carry a Halal logo. A survey was
Mohamed, Zainal Abidin   +2 more
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Freshwater fishes of the Waterberg aquatic ecoregion, South Africa: Diversity, taxonomic conflicts and conservation concerns

open access: yesJournal of Fish Biology, EarlyView.
Abstract Southern Africa is a region denoted by both high levels of fish diversity, some of it cryptic and unrecognised by current taxonomy, and severely threatened freshwater ecosystems. The Waterberg, a key aquatic ecoregion of the greater Limpopo River basin in South Africa, represents an area with high terrestrial conservation value but is lacking ...
Darragh J. Woodford   +7 more
wiley   +1 more source

Non-muslim consumers attitude and repurchase behaviour towards halal food: an application of buyer behaviour model [PDF]

open access: yes, 2018
Halal food is widely recognised for its exceptional quality assurance and wholesomeness which attracts both Muslim and non-Muslim consumers. Previous studies have shed some light on the Muslim consumer attitude-behaviour interactions with halal products.
Ag. Damit, Dayang Haryani Diana   +4 more
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Ontogeny of escape response and body shape in threespine stickleback (Gasterosteus aculeatus L.)

open access: yesJournal of Fish Biology, EarlyView.
Abstract Escape responses in fishes provide insight into accelerative motions and behavioural response times of these animals, linking numerous fitness‐related traits. We sought to connect escape response performance to genotype and phenotype across ontogenetic stages within a single population of threespine stickleback (Gasterosteus aculeatus L.) to ...
Aspen M. Kozak   +4 more
wiley   +1 more source

Non-Muslims’ awareness of Halal principles and related food products in Malaysia [PDF]

open access: yes, 2010
Although the Halal concept has not been a major element among non-Muslim consumers living in an Islamic country, whether the non-Muslim consumers are aware of the underlying advantages that come with Halal food products or their viewpoints arising from ...
Chiew, Eddie Fook Chong   +3 more
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The Use of Home Fortification Products in Humanitarian Settings: A Scoping Review

open access: yesMaternal &Child Nutrition, EarlyView.
ABSTRACT Home fortification products (HFPs), including multiple micronutrient powders and small‐quantity lipid‐based nutrient supplements, are specialized, nutrient‐filled products added to foods with the aim of filling critical nutrient gaps. Despite their potential, there is limited documentation of the use of HFPs in humanitarian settings.
Jacqueline M. Lauer   +4 more
wiley   +1 more source

Determination of permissible alcohol and vinegar in Shariah and scientific perspectives [PDF]

open access: yes, 2016
The halal food production industry is gaining greater attention among Muslim and non-Muslim majority countries, particularly due to the increase of global market demand.
Ab. Majid, Mahmood Zuhdi   +6 more
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A Mixed‐Method Study on Gender and Intrahousehold Differences in Food Consumption From Khatlon Province, Tajikistan

open access: yesMaternal &Child Nutrition, EarlyView.
ABSTRACT Tajikistan faces significant food insecurity and multiple forms of malnutrition in its population, with women particularly at risk. Social norms related to gender and intrahousehold hierarchy are pervasive. Yet, how gender impacts dietary intake in Tajikistan remains to be studied.
Sarah M. L. Pechtl   +3 more
wiley   +1 more source

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