Results 261 to 270 of about 51,333 (299)

Halal food production

Food Microbiology, 2004
openaire   +1 more source

Halal Food Production

2003
Mian N. Riaz, Muhammad M. Chaudry
openaire   +1 more source

Impact of supply chain integration on halal food supply chain integrity and food quality performance

Journal of Islamic Marketing, 2022
Mohd Helmi Ali, Mohammad Iranmanesh, Nor Asiah Omar   +2 more
exaly  

Food Ingredients in Halal Food Production

2018
Mian N. Riaz, Munir M. Chaudry
openaire   +1 more source

A knowledge domain visualization review of thirty years of halal food research: Themes, trends and knowledge structure

Trends in Food Science and Technology, 2020
Mohamed M Mostafa
exaly  

Ensuring the halal integrity of the food supply chain through halal suppliers: a bibliometric review

Journal of Islamic Marketing, 2022
Ilyas Masudin, Dian Palupi Restuputri
exaly  

Halal Food

2015
openaire   +1 more source

From market to food plate: Current trusted technology and innovations in halal food analysis

Trends in Food Science and Technology, 2016
Noor Faizah Mohd-Naim, Minhaz Uddin Ahmed   +1 more
exaly  

Applying Blockchain for Halal food traceability

International Journal of Logistics Research and Applications, 2022
exaly  

Halal Food Industry and Sustainability

This research investigates the complex and ever-changing relationship between sustainable practices and the halal food industry. Global economic growth has been driven by the expansion of culinary tourism, but concerns have been raised regarding its long-term effects on ecosystems, cultural heritage, and society.
openaire   +1 more source